Beef, round, top round, separable lean and fat, trimmed to 0" fat, select, cooked, braised has a average-calorie, low-carb, average-fat and high-protein content.
With 20.97 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Beef, round, top round, separable lean and fat, trimmed to 0" fat, select, cooked, braised has been given a composite ranking of 62, and in moderation.
Calories from Protein | 75% | |
Calories from Fat | 25% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Vitamin C | 0 mg | |||
Thiamin | 0.04 mg | 2.9% | Mid 40% | Average |
Riboflavin | 0.15 mg | 9.1% | Mid 40% | Average |
Niacin | 2.2 mg | 11% | Mid 40% | Average |
Vitamin B6 | 0.15 mg | 7.7% | Mid 40% | Average |
Folate | 5.3 mcg | 1.3% | Mid 40% | Average |
Pantothenic Acid | 0.22 mg | 2.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 2.4 mg | 0.2% | Bottom 30% | Low |
Iron | 1.9 mg | 10.7% | Top 30% | High |
Phosphorus | 131.3 mg | 13.1% | Mid 40% | Average |
Potassium | 194.2 mg | 5.5% | Mid 40% | Average |
Sodium | 26.5 mg | 1.1% | Bottom 30% | Low |
Zinc | 2.6 mg | 17.6% | Top 30% | High |
Copper | 0.07 mg | 3.3% | Mid 40% | Average |
Manganese | 0 mg | |||
Selenium | 19.2 mcg | 27.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21 g | 41.9% | Top 10% | Very High |
Tryptophan | 0.2 mg | |||
Threonine | 0.9 mg | |||
Isoleucine | 0.9 mg | |||
Leucine | 1.7 mg | |||
Lysine | 1.7 mg | |||
Methionine | 0.5 mg | |||
Cystine | 0.2 mg | |||
Phenylalanine | 0.8 mg | |||
Tyrosine | 0.7 mg | |||
Valine | 1 mg | |||
Arginine | 1.3 mg | |||
Histidine | 0.7 mg | |||
Alanine | 1.3 mg | |||
Aspartic Acid | 1.9 mg | |||
Glutamic Acid | 3.2 mg | |||
Glycine | 1.1 mg | |||
Proline | 0.9 mg | |||
Serine | 0.8 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.1 g | 4.8% | Mid 40% | Average |
Saturated Fat | 1.1 g | 5.6% | Mid 40% | Average |
Monounsaturated Fat | 1.3 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 534 Calories from Fat 128
% Daily Value *
Total Fat 14.2 g 21.8%
Saturated Fat 5.1 g 25.5%
Trans Fat
Cholesterol 240.3 mg 80.1%
Sodium 120.2 mg 5%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars
Protein 95.1 g 190.2%
Vitamin A Vitamin C
Calcium 1.1% Iron 48.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 113
Protein 20.9 g | Carbs 0 g | Fat 2.7 g
Per 100g | Calories 180
Protein 18 g | Carbs 0 g | Fat 11.4 g
Per 100g | Calories 145
Protein 23.6 g | Carbs 0 g | Fat 4.9 g
Per 100g | Calories 129
Protein 23.1 g | Carbs 0 g | Fat 3.4 g
Per 100g | Calories 113
Protein 20.9 g | Carbs 0 g | Fat 2.7 g
Per 100g | Calories 329
Protein 28 g | Carbs 0 g | Fat 23.2 g
Per 100g | Calories 90
Protein 5 g | Carbs 15 g | Fat 4 g
Per 100g | Calories 292
Protein 16 g | Carbs 0 g | Fat 24.8 g