Beef Demi-Glace has a low-calorie, low-carb, low-fat and average-protein content.
With 6.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 23, for Beef Demi-Glace, and we advise that this food sparingly.
Calories from Protein | 44% | |
Calories from Fat | 41% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.2 g | 0.7% | ||
Dietary Fiber | 0.5 g | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.2 g | 12.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 4% | ||
Saturated Fat | 1.1 g | 5.5% | ||
Monounsaturated Fat | 1.2 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 55 Calories from Fat 0
% Daily Value *
Total Fat 2.6 g 4%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 21 mg 7%
Sodium 83 mg 3.5%
Total Carbohydrates 2.2 g 0.7%
Dietary Fiber 0.5 g2%
Sugars
Protein 6.2 g 12.4%
Vitamin A Vitamin C
Calcium 1% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 442
Protein 38 g | Carbs 26 g | Fat 21 g
Per Serving | Calories 265
Protein 25.5 g | Carbs 20.4 g | Fat 8 g
Per Serving | Calories 449
Protein 27.4 g | Carbs 51.5 g | Fat 14.6 g
Per Serving | Calories 180
Protein 22.2 g | Carbs 3.5 g | Fat 8 g
Per Serving | Calories 209
Protein 19.1 g | Carbs 23.8 g | Fat 3.1 g
Per Serving | Calories 259
Protein 15.2 g | Carbs 40.2 g | Fat 4.4 g
Per Serving | Calories 256
Protein 32.2 g | Carbs 12.7 g | Fat 8.1 g
Per Serving | Calories 96
Protein 3.5 g | Carbs 13.6 g | Fat 2.9 g