BBBloom's Mushroom Spinach Mini Omelettes has a low-calorie, low-carb, average-fat and average-protein content.
The food contains 0.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing BBBloom's Mushroom Spinach Mini Omelettes has been given a composite ranking of 20, and sparingly.
Calories from Protein | 32% | |
Calories from Fat | 64% | |
Calories from Carbs | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 615 IU | 12.3% | ||
Vitamin C | 1.9 mg | 3.1% | ||
Vitamin D | 37.2 IU | 9.3% | ||
Vitamin E | 0.26 mg | 0.87% | ||
Thiamin | 0.01 mg | 0.8% | ||
Riboflavin | 0.18 mg | 10.3% | ||
Niacin | 0.36 mg | 1.8% | ||
Vitamin B6 | 0.08 mg | 4.2% | ||
Folate | 28.8 mcg | 7.2% | ||
Vitamin B12 | 0.38 mcg | 6.3% | ||
Pantothenic Acid | 0.13 mg | 1.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 50 mg | 5% | ||
Iron | 0.76 mg | 4.2% | ||
Magnesium | 4 mg | 1% | ||
Phosphorus | 105 mg | 10.5% | ||
Potassium | 112 mg | 3.2% | ||
Sodium | 138 mg | 5.8% | ||
Zinc | 0.54 mg | 3.6% | ||
Copper | 0.03 mg | 1.7% | ||
Manganese | 0.05 mg | 2.3% | ||
Selenium | 0.84 mcg | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.9 g | 0.3% | ||
Dietary Fiber | 0.3 g | 1.2% | ||
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.8 g | 15.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 2.3 g | 11.5% | ||
Monounsaturated Fat | 2.7 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 97 Calories from Fat 0
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 2.3 g 11.5%
Trans Fat
Cholesterol 148.3 mg 49.4%
Sodium 138 mg 5.8%
Total Carbohydrates 0.9 g 0.3%
Dietary Fiber 0.3 g1.2%
Sugars 0.2 g
Protein 7.8 g 15.6%
Vitamin A 12.3% Vitamin C 3.1%
Calcium 5% Iron 4.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 153
Protein 9.9 g | Carbs 11.3 g | Fat 7.7 g
Per Serving | Calories 536
Protein 21.6 g | Carbs 72.6 g | Fat 20 g
Per Serving | Calories 174
Protein 24.3 g | Carbs 18.2 g | Fat 1.6 g
Per Serving | Calories 435
Protein 12.9 g | Carbs 27.2 g | Fat 31.5 g
Per Serving | Calories 300
Protein 7.5 g | Carbs 48.6 g | Fat 10.4 g
Per Serving | Calories 375
Protein 11.5 g | Carbs 56.1 g | Fat 14.8 g
Per Serving | Calories 182
Protein 21.1 g | Carbs 11.3 g | Fat 5.1 g
Per Serving | Calories 55
Protein 2.4 g | Carbs 9.1 g | Fat 1.1 g