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Balsamic Chicken Salad 1 - Recipe and Nutrition Facts
78

Balsamic Chicken Salad 1 Recipe

Balsamic Chicken Salad 1 has a high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Vitamin B6, Thiamin and Niacin.

The food contains 17.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 23.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Balsamic Chicken Salad 1 has been given a composite ranking of 78, and in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat66%
 Calories from Carbs15%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • High in Thiamin

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A315 IU6.3%
Vitamin C4.3 mg7.2%
Vitamin D0 IU
Vitamin E1.7 mg5.7%
Thiamin0.3 mg20.3%
Riboflavin0.13 mg7.9%
Niacin7.9 mg39.6%
Vitamin B60.56 mg28.2%
Folate24.8 mcg6.2%
Vitamin B120.22 mcg3.6%
Pantothenic Acid1 mg10.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium56 mg5.6%
Iron2.1 mg11.8%
Magnesium67.2 mg16.8%
Phosphorus272 mg27.2%
Potassium515.1 mg14.7%
Sodium325.1 mg13.5%
Zinc2.2 mg14.8%
Copper0.49 mg24.3%
Manganese1.6 mg82.1%
Selenium19.9 mcg28.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17.6 g5.9%
Dietary Fiber4 g16%
Sugars6.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein23.3 g46.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat35.5 g54.6%
Saturated Fat3.4 g17%
Monounsaturated Fat14.8 g
Polyunsaturated Fat8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 474 Calories from Fat 0

% Daily Value *

Total Fat 35.5 g 54.6%

Saturated Fat 3.4 g 17%

Trans Fat

Cholesterol 52.5 mg 17.5%

Sodium 325.1 mg 13.5%

Total Carbohydrates 17.6 g 5.9%

Dietary Fiber 4 g16%

Sugars 6.5 g

Protein 23.3 g 46.6%

Vitamin A 6.3% Vitamin C 7.2%

Calcium 5.6% Iron 11.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1392288 Embed Table:

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