Dollbabe56's Chicken Salad has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Niacin.
The food contains 4.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Dollbabe56's Chicken Salad has been given a composite ranking of 17, and sparingly.
Calories from Protein | 27% | |
Calories from Fat | 65% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 195 IU | 3.9% | ||
Vitamin C | 4.6 mg | 7.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.44 mg | 1.5% | ||
Thiamin | 0.07 mg | 4.8% | ||
Riboflavin | 0.2 mg | 11.5% | ||
Niacin | 6.7 mg | 33.6% | ||
Vitamin B6 | 0.38 mg | 19.1% | ||
Folate | 22.4 mcg | 5.6% | ||
Vitamin B12 | 0.5 mcg | 8.4% | ||
Pantothenic Acid | 0.89 mg | 8.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 31 mg | 3.1% | ||
Iron | 0.85 mg | 4.7% | ||
Magnesium | 22.4 mg | 5.6% | ||
Phosphorus | 166 mg | 16.6% | ||
Potassium | 272.6 mg | 7.8% | ||
Sodium | 455.2 mg | 19% | ||
Zinc | 0.78 mg | 5.2% | ||
Copper | 0.04 mg | 1.9% | ||
Manganese | 0.05 mg | 2.4% | ||
Selenium | 18.5 mcg | 26.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.7 g | 1.6% | ||
Dietary Fiber | 0.5 g | 2% | ||
Sugars | 3.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.3 g | 34.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.4 g | 28.3% | ||
Saturated Fat | 2.5 g | 12.5% | ||
Monounsaturated Fat | 1.2 g | |||
Polyunsaturated Fat | 4.4 g |
Serving size
Amount Per Serving
Calories 259 Calories from Fat 0
% Daily Value *
Total Fat 18.4 g 28.3%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 155.1 mg 51.7%
Sodium 455.2 mg 19%
Total Carbohydrates 4.7 g 1.6%
Dietary Fiber 0.5 g2%
Sugars 3.1 g
Protein 17.3 g 34.6%
Vitamin A 3.9% Vitamin C 7.6%
Calcium 3.1% Iron 4.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 474
Protein 23.3 g | Carbs 17.6 g | Fat 35.5 g
Per Serving | Calories 173
Protein 23.6 g | Carbs 3.3 g | Fat 4.8 g
Per Serving | Calories 112
Protein 12.9 g | Carbs 0.6 g | Fat 5.9 g
Per Serving | Calories 142
Protein 19.4 g | Carbs 6.6 g | Fat 4.1 g
Per Serving | Calories 72
Protein 4.9 g | Carbs 7 g | Fat 2 g
Per Serving | Calories 464
Protein 37.4 g | Carbs 67.9 g | Fat 5.8 g
Per Serving | Calories 198
Protein 4.5 g | Carbs 19.9 g | Fat 12.7 g
Per Serving | Calories 189
Protein 7.9 g | Carbs 1.1 g | Fat 16.6 g