Mr. Happy's Spaghetti Sauce Italiano has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.
The food contains 54.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 23 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.34 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Mr. Happy's Spaghetti Sauce Italiano, and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 34% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 620 IU | 12.4% | ||
Vitamin C | 16.8 mg | 28% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.7 mg | 5.8% | ||
Thiamin | 0.48 mg | 31.9% | ||
Riboflavin | 0.37 mg | 21.8% | ||
Niacin | 6.3 mg | 31.4% | ||
Vitamin B6 | 0.37 mg | 18.6% | ||
Folate | 112.8 mcg | 28.2% | ||
Vitamin B12 | 1.2 mcg | 20.2% | ||
Pantothenic Acid | 0.56 mg | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 105 mg | 10.5% | ||
Iron | 4.3 mg | 24.1% | ||
Magnesium | 58.8 mg | 14.7% | ||
Phosphorus | 250 mg | 25% | ||
Potassium | 640.1 mg | 18.3% | ||
Sodium | 840.7 mg | 35% | ||
Zinc | 3.5 mg | 23.1% | ||
Copper | 0.34 mg | 16.8% | ||
Manganese | 0.64 mg | 32.2% | ||
Selenium | 45.1 mcg | 64.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54.1 g | 18% | ||
Dietary Fiber | 5.8 g | 23.2% | ||
Sugars | 7.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23 g | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.5 g | 26.9% | ||
Saturated Fat | 6.8 g | 34% | ||
Monounsaturated Fat | 7.2 g | |||
Polyunsaturated Fat | 1.8 g |
Serving size
Amount Per Serving
Calories 473 Calories from Fat 0
% Daily Value *
Total Fat 17.5 g 26.9%
Saturated Fat 6.8 g 34%
Trans Fat
Cholesterol 52.4 mg 17.5%
Sodium 840.7 mg 35%
Total Carbohydrates 54.1 g 18%
Dietary Fiber 5.8 g23.2%
Sugars 7.5 g
Protein 23 g 46%
Vitamin A 12.4% Vitamin C 28%
Calcium 10.5% Iron 24.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 53
Protein 1.4 g | Carbs 9 g | Fat 2 g
Per Serving | Calories 218
Protein 11 g | Carbs 10 g | Fat 15.3 g
Per Serving | Calories 234
Protein 12.9 g | Carbs 17.7 g | Fat 10.6 g
Per Serving | Calories 493
Protein 25.7 g | Carbs 36.1 g | Fat 28 g
Per Serving | Calories 251
Protein 11.9 g | Carbs 21.8 g | Fat 13.3 g
Per Serving | Calories 474
Protein 23.3 g | Carbs 17.6 g | Fat 35.5 g
Per Serving | Calories 304
Protein 17.4 g | Carbs 12.9 g | Fat 19.3 g
Per Serving | Calories 374
Protein 26.4 g | Carbs 24.9 g | Fat 19.3 g