Ball Park - Single Frank has a average-calorie, low-carb, high-fat and high-protein content.
The food contains 6.67g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Calories from Protein | 13% | |
Calories from Fat | 79% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 5.3 mg | 8.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Iron | 1.6 mg | 8.9% | Mid 40% | Average |
Potassium | 533.3 mg | 15.2% | Mid 40% | Average |
Sodium | 955.6 mg | 39.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.7 g | 2.2% | Bottom 30% | Low |
Sugars | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.1 g | 22.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28.9 g | 44.4% | Top 30% | High |
Saturated Fat | 13.3 g | 66.7% | Top 30% | High |
Total Trans Fatty Acids | 2.2 g |
Serving size
Amount Per Serving
Calories 150 Calories from Fat 120
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 6 g 30%
Trans Fat 1 g
Cholesterol 25 mg 8.3%
Sodium 430 mg 17.9%
Total Carbohydrates 3 g 1%
Dietary Fiber
Sugars 1 g
Protein 5 g 10%
Vitamin A Vitamin C 4%
Calcium Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 320
Protein 4 g | Carbs 80 g | Fat
Per 100g | Calories 61
Protein 2 g | Carbs 13.1 g | Fat 0.51 g
Per 100g | Calories 294
Protein 11.8 g | Carbs 56.5 g | Fat 1.8 g
Per 100g | Calories 294
Protein 11.8 g | Carbs 56.5 g | Fat 1.8 g
Per 100g | Calories 305
Protein 12.2 g | Carbs 3.7 g | Fat 25.6 g
Per 100g | Calories 303
Protein 12.1 g | Carbs 7.6 g | Fat 24.2 g
Per 100g | Calories 50
Protein 5 g | Carbs 6 g | Fat 0 g
Per 100g | Calories 300
Protein 12.3 g | Carbs 5.3 g | Fat 26.5 g