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baked chicken breast with green beans and mashed potatoes - Recipe and Nutrition Facts
70

baked chicken breast with green beans and mashed potatoes Recipe

baked chicken breast with green beans and mashed potatoes has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Pantothenic Acid.

The food contains 44.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 60.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing baked chicken breast with green beans and mashed potatoes has been given a composite ranking of 70, and in moderation.

Calorie Breakdown

 Calories from Protein41%
 Calories from Fat28%
 Calories from Carbs31%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • High in Riboflavin
  • High in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A825 IU16.5%
Vitamin C34.9 mg58.1%
Vitamin D0 IU
Vitamin E0.86 mg2.9%
Thiamin0.44 mg29.5%
Riboflavin0.42 mg24.5%
Niacin29.6 mg148%
Vitamin B61.9 mg93.5%
Folate66.8 mcg16.7%
Vitamin B120.89 mcg14.9%
Pantothenic Acid3 mg30.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium121 mg12.1%
Iron3.4 mg18.9%
Magnesium131.2 mg32.8%
Phosphorus605 mg60.5%
Potassium1 mg0%
Sodium796.3 mg33.2%
Zinc2.8 mg18.4%
Copper0.47 mg23.3%
Manganese0.53 mg26.3%
Selenium44 mcg62.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate44.7 g14.9%
Dietary Fiber7.9 g31.6%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein60.6 g121.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.3 g28.2%
Saturated Fat3.5 g17.5%
Monounsaturated Fat11 g
Polyunsaturated Fat2.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 575 Calories from Fat 0

% Daily Value *

Total Fat 18.3 g 28.2%

Saturated Fat 3.5 g 17.5%

Trans Fat

Cholesterol 141.1 mg 47%

Sodium 796.3 mg 33.2%

Total Carbohydrates 44.7 g 14.9%

Dietary Fiber 7.9 g31.6%

Sugars 0 g

Protein 60.6 g 121.2%

Vitamin A 16.5% Vitamin C 58.1%

Calcium 12.1% Iron 18.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=86783 Embed Table:

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