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Baked Chicken Breast Coated with Pretzels - Recipe and Nutrition Facts
48

Baked Chicken Breast Coated with Pretzels Recipe

Baked Chicken Breast Coated with Pretzels has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Riboflavin and Niacin.

The food contains 21.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 34.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 3.67 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 48, for Baked Chicken Breast Coated with Pretzels, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein50%
 Calories from Fat19%
 Calories from Carbs32%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • High in Riboflavin
  • High in Iron

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3850 IU77%
Vitamin C7.9 mg13.1%
Vitamin D15.2 IU3.8%
Vitamin E0.5 mg1.7%
Thiamin0.24 mg16.3%
Riboflavin0.46 mg26.9%
Niacin14.9 mg74.7%
Vitamin B61.2 mg60.7%
Folate26 mcg6.5%
Vitamin B120.74 mcg12.3%
Pantothenic Acid1.5 mg14.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium47 mg4.7%
Iron3.7 mg20.4%
Magnesium54 mg13.5%
Phosphorus352 mg35.2%
Potassium590.2 mg16.9%
Sodium343.4 mg14.3%
Zinc1.8 mg11.8%
Copper0.11 mg5.4%
Manganese0.15 mg7.6%
Selenium33.4 mcg47.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.8 g7.3%
Dietary Fiber3.9 g15.6%
Sugars3.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein34.3 g68.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.8 g8.9%
Saturated Fat1.4 g7%
Monounsaturated Fat1.5 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 276 Calories from Fat 0

% Daily Value *

Total Fat 5.8 g 8.9%

Saturated Fat 1.4 g 7%

Trans Fat

Cholesterol 191.7 mg 63.9%

Sodium 343.4 mg 14.3%

Total Carbohydrates 21.8 g 7.3%

Dietary Fiber 3.9 g15.6%

Sugars 3.3 g

Protein 34.3 g 68.6%

Vitamin A 77% Vitamin C 13.1%

Calcium 4.7% Iron 20.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=641804 Embed Table:

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