Baja Pork Stir-Fry 1 has a average-calorie, low-carb, average-fat and high-protein content.
With 25 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Baja Pork Stir-Fry 1 has been given a composite ranking of 39, and in moderation.
Calories from Protein | 46% | |
Calories from Fat | 40% | |
Calories from Carbs | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.4 g | 2.5% | ||
Dietary Fiber | 1.9 g | 7.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25 g | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.8 g | 15.1% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 5.3 g | |||
Polyunsaturated Fat | 2.5 g |
Serving size
Amount Per Serving
Calories 221 Calories from Fat 0
% Daily Value *
Total Fat 9.8 g 15.1%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 74 mg 24.7%
Sodium 536 mg 22.3%
Total Carbohydrates 7.4 g 2.5%
Dietary Fiber 1.9 g7.6%
Sugars
Protein 25 g 50%
Vitamin A Vitamin C
Calcium 2.2% Iron 8.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 471
Protein 41 g | Carbs 33 g | Fat 19 g
Per Serving | Calories 202
Protein 28.5 g | Carbs 11.4 g | Fat 4.4 g
Per Serving | Calories 243
Protein 22.2 g | Carbs 12.7 g | Fat 11.7 g
Per Serving | Calories 180
Protein 24 g | Carbs 7.3 g | Fat 5.5 g
Per Serving | Calories 610
Protein 57 g | Carbs 42 g | Fat 22 g
Per Serving | Calories 444
Protein 35 g | Carbs 12 g | Fat 27 g
Per Serving | Calories 261
Protein 15.8 g | Carbs 37.8 g | Fat 6.6 g
Per Serving | Calories 328
Protein 17.3 g | Carbs 45.6 g | Fat 9.3 g