Baja Fish Tacos 8 has a high-calorie, average-carb, high-fat and very high-protein content.
The food contains 39g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Baja Fish Tacos 8 has been given a composite ranking of 27, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 43% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 13 IU | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 111 mg | 11.1% | ||
Iron | 3 mg | 16.7% | ||
Potassium | 643 mg | 18.4% | ||
Sodium | 2000 mg | 83.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39 g | 13% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 10 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26 g | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22 g | 33.8% | ||
Saturated Fat | 4 g | 20% | ||
Total Trans Fatty Acids | 0.4 g |
Serving size
Amount Per Serving
Calories 449 Calories from Fat 198
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 4 g 20%
Trans Fat 0.4 g
Cholesterol 91 mg 30.3%
Sodium 2000 mg 83.3%
Total Carbohydrates 39 g 13%
Dietary Fiber 2 g8%
Sugars 10 g
Protein 26 g 52%
Vitamin A 0.3% Vitamin C
Calcium 11.1% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 666
Protein 39 g | Carbs 80 g | Fat 23 g
Per Serving | Calories 172
Protein 7.9 g | Carbs 18.2 g | Fat 7.3 g
Per Serving | Calories 738
Protein 91 g | Carbs 52 g | Fat 16 g
Per Serving | Calories 285
Protein 15 g | Carbs 13 g | Fat 19 g
Per Serving | Calories 1053
Protein 48 g | Carbs 96 g | Fat 58 g
Per Serving | Calories 438
Protein 26 g | Carbs 29 g | Fat 25 g