Salad Dressing, Bacon and Tomato has a average-calorie, low-carb, very high-fat and low-protein content. It is a good source of Vitamin K.
The food contains 2.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.8 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and high PUFA. The omega-3 content is very high. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Salad Dressing, Bacon and Tomato has been given a composite ranking of 59, and in moderation.
Calories from Protein | 2% | |
Calories from Fat | 95% | |
Calories from Carbs | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 211 IU | 4.2% | Mid 40% | Average |
Retinol | 4 mcg | |||
Retinol Activity Equivalent | 11 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 92 mcg | |||
Beta Cryptoxanthin | 52 mcg | |||
Lycopene | 2597.3 mcg | |||
Lutein Zeaxanthin | 29 mcg | |||
Vitamin C | 8.8 mg | 14.7% | Top 30% | High |
Vitamin E | 4 mg | 13.3% | Top 10% | Very High |
Vitamin K | 69.1 mcg | 86.4% | Top 10% | Very High |
Thiamin | 0.04 mg | 2.7% | Bottom 30% | Low |
Riboflavin | 0.02 mg | 1.2% | Bottom 10% | Very Low |
Niacin | 0.7 mg | 3.5% | Mid 40% | Average |
Vitamin B6 | 0.08 mg | 4% | Mid 40% | Average |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0.09 mcg | 1.5% | Top 30% | High |
Choline | 16.4 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 4 mg | 0.4% | Bottom 30% | Low |
Iron | 0.27 mg | 1.5% | Bottom 30% | Low |
Magnesium | 6 mg | 1.5% | Bottom 30% | Low |
Phosphorus | 25 mg | 2.5% | Bottom 30% | Low |
Potassium | 108 mg | 3.1% | Bottom 30% | Low |
Sodium | 1084.1 mg | 45.2% | Top 10% | Very High |
Zinc | 0.2 mg | 1.3% | Bottom 30% | Low |
Copper | 0.03 mg | 1.5% | Bottom 30% | Low |
Selenium | 1.6 mcg | 2.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.2 g | 0.7% | Bottom 30% | Low |
Dietary Fiber | 0.2 g | 0.8% | Mid 40% | Average |
Starch | 0 g | |||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.8 g | 3.6% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 35 g | 53.9% | Top 10% | Very High |
Saturated Fat | 5.4 g | 27.2% | Top 30% | High |
Monounsaturated Fat | 8.4 g | |||
Polyunsaturated Fat | 19.6 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 2304 mg | |||
Total Omega 6 Fatty Acids | 17244.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 58.7 g | |||
Ash | 2.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 326 Calories from Fat 315
% Daily Value *
Total Fat 35 g 53.9%
Saturated Fat 5.4 g 27.2%
Trans Fat 0 g
Cholesterol 4 mg 1.3%
Sodium 1084.1 mg 45.2%
Total Carbohydrates 2.2 g 0.7%
Dietary Fiber 0.2 g0.8%
Sugars 2 g
Protein 1.8 g 3.6%
Vitamin A 4.2% Vitamin C 14.7%
Calcium 0.4% Iron 1.5%
*Based on a 2000 Calorie diet
Per 100g | Calories 202
Protein 1.3 g | Carbs 21.3 g | Fat 12.4 g
Per 100g | Calories 355
Protein 0.69 g | Carbs 31.9 g | Fat 26.2 g
Per 100g | Calories 200
Protein 0.4 g | Carbs 27 g | Fat 13 g
Per 100g | Calories 232
Protein 0.3 g | Carbs 16 g | Fat 19.2 g
Per 100g | Calories 388
Protein 0 g | Carbs 14.1 g | Fat 35.3 g
Per Serving | Calories 240
Protein 6 g | Carbs 10 g | Fat 20 g
Per 100g | Calories 263
Protein 0.9 g | Carbs 23.9 g | Fat 19 g
Per 100g | Calories 457
Protein 0.77 g | Carbs 15.9 g | Fat 44.8 g
Per 100g | Calories 22
Protein 0.9 g | Carbs 4.3 g | Fat 0.1 g
Per 100g | Calories 231
Protein 0.3 g | Carbs 16 g | Fat 19.2 g