Babyfood, Teething Biscuits has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Riboflavin and Niacin.
The food contains 78.04g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Babyfood, Teething Biscuits has been given a composite ranking of 39, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 11% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 116 IU | 2.3% | Mid 40% | Average |
Retinol | 27 mcg | |||
Retinol Activity Equivalent | 28 mcg | |||
Alpha Carotene | 6 mcg | |||
Beta Carotene | 13 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 169 mcg | |||
Vitamin C | 9.1 mg | 15.2% | Top 30% | High |
Vitamin E | 0.23 mg | 0.77% | Mid 40% | Average |
Vitamin K | 0.6 mcg | 0.75% | Mid 40% | Average |
Thiamin | 0.23 mg | 15.5% | Top 30% | High |
Riboflavin | 0.54 mg | 31.6% | Top 10% | Very High |
Niacin | 4.3 mg | 21.7% | Mid 40% | Average |
Vitamin B6 | 0.11 mg | 5.6% | Mid 40% | Average |
Folate | 49 mcg | 12.2% | Top 30% | High |
Food Folate | 20 mcg | |||
Folic Acid | 29 mcg | |||
Dietary Folate Equivalents | 69 mcg | |||
Vitamin B12 | 0.07 mcg | 1.2% | Top 30% | High |
Pantothenic Acid | 0.53 mg | 5.3% | Top 30% | High |
Choline | 33.8 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | Top 30% | High |
Iron | 3.6 mg | 19.7% | Top 30% | High |
Magnesium | 35 mg | 8.8% | Top 30% | High |
Phosphorus | 164 mg | 16.4% | Mid 40% | Average |
Potassium | 323 mg | 9.2% | Top 30% | High |
Sodium | 258 mg | 10.7% | Mid 40% | Average |
Zinc | 0.93 mg | 6.2% | Mid 40% | Average |
Copper | 0.14 mg | 7.1% | Mid 40% | Average |
Selenium | 23.5 mcg | 33.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 78 g | 26% | Top 10% | Very High |
Dietary Fiber | 1.9 g | 7.6% | Top 30% | High |
Sugars | 28.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% | Mid 40% | Average |
Tryptophan | 120 mg | |||
Threonine | 385 mg | |||
Isoleucine | 446 mg | |||
Leucine | 821.9 mg | |||
Lysine | 510.1 mg | |||
Methionine | 193 mg | |||
Cystine | 146 mg | |||
Phenylalanine | 419 mg | |||
Tyrosine | 346 mg | |||
Valine | 496 mg | |||
Arginine | 343 mg | |||
Histidine | 222 mg | |||
Alanine | 367 mg | |||
Aspartic Acid | 627.9 mg | |||
Glutamic Acid | 2204.1 mg | |||
Glycine | 256 mg | |||
Proline | 869.1 mg | |||
Serine | 466.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% | Mid 40% | Average |
Saturated Fat | 1.5 g | 7.7% | Mid 40% | Average |
Monounsaturated Fat | 1.4 g | |||
Polyunsaturated Fat | 0.9 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 58 mg | |||
Total Omega 6 Fatty Acids | 804.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 6.4 g | |||
Ash | 1.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 398 Calories from Fat 42
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 1.5 g 7.7%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 258 mg 10.7%
Total Carbohydrates 78 g 26%
Dietary Fiber 1.9 g7.6%
Sugars 28.5 g
Protein 9 g 18%
Vitamin A 2.3% Vitamin C 15.2%
Calcium 10% Iron 19.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 397
Protein 10.8 g | Carbs 82.2 g | Fat 2 g
Per 100g | Calories 435
Protein 6.8 g | Carbs 73.7 g | Fat 12.6 g
Per 100g | Calories 476
Protein 8.4 g | Carbs 66.9 g | Fat 19.6 g
Per 100g | Calories 57
Protein 0.3 g | Carbs 13.6 g | Fat 0.1 g
Per Serving | Calories 65
Protein 2.2 g | Carbs 12.1 g | Fat 0.7 g
Per Serving | Calories 80
Protein 3 g | Carbs 11 g | Fat 3 g
Per 100g | Calories 205
Protein 9.1 g | Carbs 24.2 g | Fat 8.3 g
Per 100g | Calories 263
Protein 10.5 g | Carbs 23.3 g | Fat 14.3 g
Per 100g | Calories 256
Protein 10.4 g | Carbs 24.8 g | Fat 12.8 g
Per 100g | Calories 231
Protein 9 g | Carbs 23.9 g | Fat 11.2 g