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Babyfood Cereal , Oatmeal Prepared With Whole Milk - Nutrition Facts
86

Babyfood Cereal, Oatmeal Prepared With Whole Milk

Babyfood, Cereal, Oatmeal, Prepared With Whole Milk has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium, Iron, Thiamin, Riboflavin and Niacin.

The food contains 15.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.

It gives a good yield of Iron at 12.14 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

It belongs to American cuisine. Ideally consumed as a Breakfast.

Based on the composite nutritive standing Babyfood, Cereal, Oatmeal, Prepared With Whole Milk has been given a composite ranking of 86, and on a regular basis.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat31%
 Calories from Carbs52%

Why this is good for you

  • High in Niacin
  • Very high in Riboflavin
  • Very high in Thiamin
  • Low in Cholesterol
  • High in Calcium
  • Very high in Iron

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietAVERAGE

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A105 IU2.1%Mid 40%Average
Retinol19 mcg
Retinol Activity Equivalent22 mcg
Vitamin C1.3 mg2.2%Mid 40%Average
Thiamin0.51 mg33.7%Top 30%High
Riboflavin0.56 mg33.1%Top 10%Very High
Niacin6 mg29.9%Top 30%High
Vitamin B60.06 mg3%Bottom 30%Low
Folate10 mcg2.5%Mid 40%Average
Food Folate10 mcg
Folic Acid0 mcg
Dietary Folate Equivalents10 mcg
Vitamin B120.3 mcg5%Top 30%High
Pantothenic Acid0.51 mg5.1%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium220 mg22%Top 10%Very High
Iron12.1 mg67.5%Top 10%Very High
Magnesium35 mg8.8%Top 30%High
Phosphorus160 mg16%Mid 40%Average
Potassium204 mg5.8%Mid 40%Average
Sodium46 mg1.9%Bottom 30%Low
Zinc0.92 mg6.1%Mid 40%Average
Copper0.09 mg4.7%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15.3 g5.1%Mid 40%Average
Dietary Fiber1.1 g4.4%Mid 40%Average
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein5 g10%Mid 40%Average
Tryptophan67 mg
Threonine201 mg
Isoleucine256 mg
Leucine445 mg
Lysine311 mg
Methionine112 mg
Cystine104 mg
Phenylalanine222 mg
Tyrosine223 mg
Valine310 mg
Arginine269 mg
Histidine113 mg
Alanine203 mg
Aspartic Acid398 mg
Glutamic Acid1102 mg
Glycine177 mg
Proline381 mg
Serine261 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.1 g6.3%Mid 40%Average
Saturated Fat2.3 g11.3%Mid 40%Average
Total Trans Fatty Acids0 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water74.5 g
Ash1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 116 Calories from Fat 37

% Daily Value *

Total Fat 4.1 g 6.3%

Saturated Fat 2.3 g 11.3%

Trans Fat 0 g

Cholesterol 11 mg 3.7%

Sodium 46 mg 1.9%

Total Carbohydrates 15.3 g 5.1%

Dietary Fiber 1.1 g4.4%

Sugars 0 g

Protein 5 g 10%

Vitamin A 2.1% Vitamin C 2.2%

Calcium 22% Iron 67.5%

*Based on a 2000 Calorie diet

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