Arby's - Roast Beef & Swiss Sandwich has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 27.65g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.02 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and average in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Swiss cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 20, for Arby's - Roast Beef & Swiss Sandwich, and we advise that this food sparingly.
Calories from Protein | 18% | |
Calories from Fat | 46% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 189.4 IU | 3.8% | Mid 40% | Average |
Vitamin C | 2.5 mg | 4.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 136.4 mg | 13.6% | Top 30% | High |
Iron | 2.4 mg | 13.3% | Top 30% | High |
Sodium | 660.2 mg | 27.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.7 g | 9.2% | Top 30% | High |
Dietary Fiber | 1.9 g | 7.6% | Top 30% | High |
Sugars | 6.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14 g | 28% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.5 g | 23.9% | Top 30% | High |
Saturated Fat | 4.9 g | 24.6% | Top 30% | High |
Total Trans Fatty Acids | 0.8 g |
Serving size
Amount Per Serving
Calories 777 Calories from Fat 372
% Daily Value *
Total Fat 41 g 63.1%
Saturated Fat 13 g 65%
Trans Fat 2 g
Cholesterol 89 mg 29.7%
Sodium 1743 mg 72.6%
Total Carbohydrates 73 g 24.3%
Dietary Fiber 5 g20%
Sugars 16 g
Protein 37 g 74%
Vitamin A 10% Vitamin C 11%
Calcium 36% Iron 35%
*Based on a 2000 Calorie diet
Per 100g | Calories 380
Protein 38 g | Carbs 37 g | Fat 11 g
Per 100g | Calories 340
Protein 17 g | Carbs 24 g | Fat 14 g
Per 100g | Calories 269
Protein 18.3 g | Carbs 25.8 g | Fat 10.2 g
Per 100g | Calories 250
Protein 19 g | Carbs 28 g | Fat 8 g
Per 100g | Calories 85
Protein 8.4 g | Carbs 5.9 g | Fat 3.1 g
Per 100g | Calories 468
Protein 0 g | Carbs 3.6 g | Fat 50 g
Per 100g | Calories 207
Protein 0 g | Carbs 44.8 g | Fat 0 g
Per 100g | Calories 221
Protein 18.2 g | Carbs 18.2 g | Fat 8.1 g