Anisette Cookies II has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 12.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.8 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Anisette Cookies II has been given a composite ranking of 54, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 31% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 0 mg | |||
Thiamin | 0.15 mg | 10% | ||
Niacin | 1.6 mg | 8% | ||
Vitamin B6 | 0.02 mg | 1% | ||
Folate | 52 mcg | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 90 mg | 9% | ||
Iron | 1.3 mg | 7% | ||
Magnesium | 4 mg | 1% | ||
Potassium | 22 mg | 0.6% | ||
Sodium | 153 mg | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.5 g | 4.2% | ||
Dietary Fiber | 0.3 g | 1.2% | ||
Sugars | 3.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.8 g | 3.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.9 g | 4.5% | ||
Saturated Fat | 0.5 g | 2.5% |
Serving size
Amount Per Serving
Calories 84 Calories from Fat 26
% Daily Value *
Total Fat 2.9 g 4.5%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 18 mg 6%
Sodium 153 mg 6.4%
Total Carbohydrates 12.5 g 4.2%
Dietary Fiber 0.3 g1.2%
Sugars 3.3 g
Protein 1.8 g 3.6%
Vitamin A 1% Vitamin C
Calcium 9% Iron 7%
*Based on a 2000 Calorie diet
Per Serving | Calories 260
Protein 3.6 g | Carbs 29.2 g | Fat 14.8 g
Per Serving | Calories 429
Protein 5.1 g | Carbs 44.8 g | Fat 26.4 g
Per Serving | Calories 103
Protein 1 g | Carbs 14.2 g | Fat 5 g
Per Serving | Calories 341
Protein 9.9 g | Carbs 31.9 g | Fat 21.2 g
Per Serving | Calories 287
Protein 6.2 g | Carbs 37.7 g | Fat 13.9 g
Per Serving | Calories 323
Protein 3.4 g | Carbs 33.4 g | Fat 20.5 g
Per Serving | Calories 457
Protein 7.4 g | Carbs 40.5 g | Fat 31.9 g
Per Serving | Calories 89
Protein 0.5 g | Carbs 12.3 g | Fat 4.4 g