Zesty Chicken Meatloaf 1 has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Niacin.
The food contains 18.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Zesty Chicken Meatloaf 1 has been given a composite ranking of 51, and in moderation.
Calories from Protein | 39% | |
Calories from Fat | 25% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 330 IU | 6.6% | ||
Vitamin C | 1.5 mg | 2.5% | ||
Vitamin D | 0.8 IU | 0.2% | ||
Vitamin E | 0.32 mg | 1.1% | ||
Thiamin | 0.26 mg | 17.1% | ||
Riboflavin | 0.21 mg | 12.3% | ||
Niacin | 7.8 mg | 38.8% | ||
Vitamin B6 | 0.35 mg | 17.5% | ||
Folate | 28.4 mcg | 7.1% | ||
Vitamin B12 | 0.39 mcg | 6.5% | ||
Pantothenic Acid | 1 mg | 10.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 105 mg | 10.5% | ||
Iron | 1.8 mg | 10.2% | ||
Magnesium | 28.8 mg | 7.2% | ||
Phosphorus | 207 mg | 20.7% | ||
Potassium | 260.7 mg | 7.4% | ||
Sodium | 568.1 mg | 23.7% | ||
Zinc | 1.2 mg | 7.9% | ||
Copper | 0.1 mg | 5% | ||
Manganese | 0.2 mg | 10.2% | ||
Selenium | 20.1 mcg | 28.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.5 g | 6.2% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.5 g | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.5 g | 8.5% | ||
Saturated Fat | 2.1 g | 10.5% | ||
Monounsaturated Fat | 1.2 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 207 Calories from Fat 0
% Daily Value *
Total Fat 5.5 g 8.5%
Saturated Fat 2.1 g 10.5%
Trans Fat
Cholesterol 41.5 mg 13.8%
Sodium 568.1 mg 23.7%
Total Carbohydrates 18.5 g 6.2%
Dietary Fiber 1 g4%
Sugars 1.5 g
Protein 19.5 g 39%
Vitamin A 6.6% Vitamin C 2.5%
Calcium 10.5% Iron 10.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 166
Protein 14.3 g | Carbs 8.5 g | Fat 8.5 g
Per Serving | Calories 168
Protein 15.8 g | Carbs 15.9 g | Fat 3.9 g
Per Serving | Calories 167
Protein 29.2 g | Carbs 4.8 g | Fat 2.8 g
Per Serving | Calories 167
Protein 25.2 g | Carbs 1.01 g | Fat 6.2 g
Per Serving | Calories 242
Protein 24.5 g | Carbs 32 g | Fat 2.5 g
Per Serving | Calories 212
Protein 29.8 g | Carbs 5.1 g | Fat 7.2 g
Per Serving | Calories 336
Protein 39.6 g | Carbs 13.2 g | Fat 10.4 g
Per Serving | Calories 319
Protein 35 g | Carbs 36.8 g | Fat 6.2 g