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Vanilla Almond Yogurt Smoothie - Phase 1 Friendly ! - Recipe and Nutrition Facts
64

Vanilla Almond Yogurt Smoothie - Phase 1 Friendly! Recipe

Vanilla Almond Yogurt Smoothie - Phase 1 Friendly! has a average-calorie, low-carb, low-fat and very high-protein content. It is a good source of Calcium.

The food contains 11.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 25.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Beverage.

Based on the composite nutritive standing Vanilla Almond Yogurt Smoothie - Phase 1 Friendly! has been given a composite ranking of 64, and in moderation.

Calorie Breakdown

 Calories from Protein62%
 Calories from Fat9%
 Calories from Carbs29%

Why this is good for you

  • Very high in Protein
  • Low in Cholesterol
  • Low in Saturated Fat
  • High in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A265 IU5.3%
Vitamin C0 mg
Vitamin D63.6 IU15.9%
Vitamin E0.04 mg0.13%
Thiamin0.03 mg1.7%
Riboflavin0.22 mg13.2%
Niacin0.12 mg0.6%
Vitamin B60.05 mg2.3%
Folate6.4 mcg1.6%
Vitamin B120.53 mcg8.9%
Pantothenic Acid0.44 mg4.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium299 mg29.9%
Iron0.58 mg3.2%
Magnesium13.6 mg3.4%
Phosphorus116 mg11.6%
Potassium284.6 mg8.1%
Sodium145.7 mg6.1%
Zinc0.51 mg3.4%
Copper0.02 mg0.8%
Manganese0.01 mg0.3%
Selenium4.1 mcg5.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate11.6 g3.9%
Dietary Fiber0 g
Sugars11.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein25.2 g50.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.7 g2.6%
Saturated Fat1 g5%
Monounsaturated Fat0.4 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 164 Calories from Fat 0

% Daily Value *

Total Fat 1.7 g 2.6%

Saturated Fat 1 g 5%

Trans Fat

Cholesterol 13.6 mg 4.5%

Sodium 145.7 mg 6.1%

Total Carbohydrates 11.6 g 3.9%

Dietary Fiber 0 g

Sugars 11.4 g

Protein 25.2 g 50.4%

Vitamin A 5.3% Vitamin C

Calcium 29.9% Iron 3.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2067709 Embed Table:

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