Vanilla Almond Protein Bars has a average-calorie, low-carb, high-fat and very high-protein content.
The food contains 7.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 32.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Based on the composite nutritive standing Vanilla Almond Protein Bars has been given a composite ranking of 85, and on a regular basis.
Calories from Protein | 46% | |
Calories from Fat | 44% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0.12 mg | 0.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 5.3 mg | 17.5% | ||
Thiamin | 0.04 mg | 2.6% | ||
Riboflavin | 0.16 mg | 9.5% | ||
Niacin | 0.76 mg | 3.8% | ||
Vitamin B6 | 0.02 mg | 1.1% | ||
Folate | 12.8 mcg | 3.2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.07 mg | 0.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 200 mg | 20% | ||
Iron | 0.94 mg | 5.2% | ||
Magnesium | 70 mg | 17.5% | ||
Phosphorus | 121 mg | 12.1% | ||
Potassium | 178.1 mg | 5.1% | ||
Sodium | 52.1 mg | 2.2% | ||
Zinc | 0.75 mg | 5% | ||
Copper | 0.23 mg | 11.6% | ||
Manganese | 0.57 mg | 28.7% | ||
Selenium | 0.35 mcg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.2 g | 2.4% | ||
Dietary Fiber | 1.5 g | 6% | ||
Sugars | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32.4 g | 64.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.9 g | 21.4% | ||
Saturated Fat | 1.2 g | 6% | ||
Monounsaturated Fat | 8.6 g | |||
Polyunsaturated Fat | 2.9 g |
Serving size
Amount Per Serving
Calories 265 Calories from Fat 0
% Daily Value *
Total Fat 13.9 g 21.4%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 9.1 mg 3%
Sodium 52.1 mg 2.2%
Total Carbohydrates 7.2 g 2.4%
Dietary Fiber 1.5 g6%
Sugars 0.4 g
Protein 32.4 g 64.8%
Vitamin A Vitamin C 0.2%
Calcium 20% Iron 5.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 86
Protein 2.3 g | Carbs 8.3 g | Fat 5.4 g
Per Serving | Calories 152
Protein 3.9 g | Carbs 27.9 g | Fat 3.9 g
Per Serving | Calories 164
Protein 25.2 g | Carbs 11.6 g | Fat 1.7 g
Per Serving | Calories 121
Protein 4.9 g | Carbs 18.1 g | Fat 3.6 g
Per Serving | Calories 96
Protein 8.6 g | Carbs 5.9 g | Fat 4.4 g
Per Serving | Calories 273
Protein 12.5 g | Carbs 53.6 g | Fat 1.4 g
Per Serving | Calories 132
Protein 6.2 g | Carbs 26.2 g | Fat 0.4 g
Per Serving | Calories 296
Protein 14.7 g | Carbs 29.2 g | Fat 14.8 g