Tzatziki Sauce Recipe has a average-calorie, low-carb, high-fat and average-protein content.
The food contains 11.78g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Greek cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for Tzatziki Sauce Recipe, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 61% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.4 g | 1.5% | Bottom 30% | Low |
Dietary Fiber | 0.3 g | 1.2% | Bottom 30% | Low |
Sugars | 3.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.7 g | 5.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% | Mid 40% | Average |
Saturated Fat | 3 g | 14.8% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 189 Calories from Fat 116
% Daily Value *
Total Fat 13.2 g 20.3%
Saturated Fat 7.9 g 39.4%
Trans Fat 0 g
Cholesterol 41 mg 13.7%
Sodium 884 mg 36.8%
Total Carbohydrates 11.8 g 3.9%
Dietary Fiber 0.8 g3.2%
Sugars 10 g
Protein 7.1 g 14.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 61
Protein 0.26 g | Carbs 3.6 g | Fat 4.4 g
Per Serving | Calories 96
Protein 1.6 g | Carbs 24 g | Fat 0.55 g
Per Serving | Calories 1152
Protein 9 g | Carbs 10 g | Fat 123 g
Per Serving | Calories 250
Protein 9 g | Carbs 32 g | Fat 12 g
Per Serving | Calories 401
Protein 0.71 g | Carbs 25.6 g | Fat 34.6 g
Per Serving | Calories 234
Protein 4.9 g | Carbs 26.8 g | Fat 12 g
Per Serving | Calories 241
Protein 9.4 g | Carbs 41.1 g | Fat 4.1 g
Per Serving | Calories 271
Protein 0.99 g | Carbs 66.1 g | Fat 1.8 g