Tuna Noodle Casserole Recipe 1 has a very high-calorie, very high-carb, high-fat and very high-protein content.
The food contains 92.71g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 35.69 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for Tuna Noodle Casserole Recipe 1, and we advise that this food in moderation.
Calories from Protein | 21% | |
Calories from Fat | 26% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.8 g | 9.9% | Top 30% | High |
Dietary Fiber | 2.2 g | 8.6% | Top 30% | High |
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.5 g | 23% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.5 g | 10% | Mid 40% | Average |
Saturated Fat | 3.2 g | 16% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 698 Calories from Fat 176
% Daily Value *
Total Fat 20.3 g 31.2%
Saturated Fat 10 g 49.8%
Trans Fat 0.1 g
Cholesterol 149 mg 49.7%
Sodium 1675 mg 69.8%
Total Carbohydrates 92.7 g 30.9%
Dietary Fiber 6.7 g26.8%
Sugars 5.6 g
Protein 35.7 g 71.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 331
Protein 26 g | Carbs 48 g | Fat 5 g
Per 100g | Calories 124
Protein 6.4 g | Carbs 12.4 g | Fat 5.3 g
Per Serving | Calories 107
Protein 2.6 g | Carbs 9.4 g | Fat 6 g
Per Serving | Calories 178
Protein 2.6 g | Carbs 16.3 g | Fat 11.6 g
Per Serving | Calories 187
Protein 14.3 g | Carbs 5.3 g | Fat 11.7 g
Per Serving | Calories 24
Protein 1 g | Carbs 5.7 g | Fat 0.19 g
Per Serving | Calories 271
Protein 12.8 g | Carbs 20.1 g | Fat 16 g