Tonya's Low Guilt Pizza has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin C, Riboflavin, Niacin and Pantothenic Acid.
The food contains 19.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for Tonya's Low Guilt Pizza, and we advise that this food on a regular basis.
Calories from Protein | 28% | |
Calories from Fat | 23% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 370 IU | 7.4% | ||
Vitamin C | 28.1 mg | 46.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.2 mg | 3.9% | ||
Thiamin | 0.19 mg | 12.7% | ||
Riboflavin | 1.1 mg | 61.8% | ||
Niacin | 9.6 mg | 48.1% | ||
Vitamin B6 | 0.32 mg | 15.8% | ||
Folate | 60.8 mcg | 15.2% | ||
Vitamin B12 | 0.22 mcg | 3.6% | ||
Pantothenic Acid | 3.3 mg | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 122 mg | 12.2% | ||
Iron | 2.1 mg | 11.8% | ||
Magnesium | 35.2 mg | 8.8% | ||
Phosphorus | 358 mg | 35.8% | ||
Potassium | 1 mg | 0% | ||
Sodium | 333.8 mg | 13.9% | ||
Zinc | 1.9 mg | 12.5% | ||
Copper | 0.89 mg | 44.4% | ||
Manganese | 0.4 mg | 20.1% | ||
Selenium | 27.8 mcg | 39.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.6 g | 6.5% | ||
Dietary Fiber | 4.8 g | 19.2% | ||
Sugars | 7.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.4 g | 22.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.1 g | 6.3% | ||
Saturated Fat | 1.6 g | 8% | ||
Monounsaturated Fat | 1.3 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 149 Calories from Fat 0
% Daily Value *
Total Fat 4.1 g 6.3%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol 8.2 mg 2.7%
Sodium 333.8 mg 13.9%
Total Carbohydrates 19.6 g 6.5%
Dietary Fiber 4.8 g19.2%
Sugars 7.5 g
Protein 11.4 g 22.8%
Vitamin A 7.4% Vitamin C 46.8%
Calcium 12.2% Iron 11.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 102
Protein 3 g | Carbs 20.4 g | Fat 1.3 g
Per Serving | Calories 371
Protein 23.9 g | Carbs 3.9 g | Fat 28.6 g
Per Serving | Calories 185
Protein 12.5 g | Carbs 15 g | Fat 9.3 g
Per Serving | Calories 254
Protein 10.5 g | Carbs 9.1 g | Fat 18.9 g
Per Serving | Calories 467
Protein 51.1 g | Carbs 20.8 g | Fat 17.4 g
Per Serving | Calories 761
Protein 40.4 g | Carbs 60.2 g | Fat 38.3 g
Per Serving | Calories 289
Protein 15 g | Carbs 33.6 g | Fat 10.4 g
Per Serving | Calories 773
Protein 29.7 g | Carbs 72.2 g | Fat 42 g