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Tofu Tacos 1 - Recipe and Nutrition Facts
89

Tofu Tacos 1 Recipe

Tofu Tacos 1 has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin C, Thiamin and Folate.

The food contains 61.2g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 5.76 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Tofu Tacos 1 has been given a composite ranking of 89, and on a regular basis.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat35%
 Calories from Carbs47%

Why this is good for you

  • Very high in Protein
  • High in Vitamin A
  • High in Vitamin C
  • High in Thiamin
  • Very low in Cholesterol
  • Very high in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1300 IU26%
Vitamin C17.1 mg28.5%
Vitamin D0 IU
Vitamin E1.4 mg4.7%
Thiamin0.33 mg21.9%
Riboflavin0.28 mg16.3%
Niacin1.7 mg8.7%
Vitamin B60.29 mg14.7%
Folate112.8 mcg28.2%
Vitamin B120.05 mcg0.8%
Pantothenic Acid0.62 mg6.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium498 mg49.8%
Iron5.8 mg32%
Magnesium93.6 mg23.4%
Phosphorus299 mg29.9%
Potassium834.3 mg23.8%
Sodium1 mg0%
Zinc2 mg13.5%
Copper0.55 mg27.3%
Manganese1.3 mg64.4%
Selenium13.4 mcg19.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate61.2 g20.4%
Dietary Fiber16.2 g64.8%
Sugars3.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22.9 g45.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat20.1 g30.9%
Saturated Fat1.9 g9.5%
Monounsaturated Fat6.4 g
Polyunsaturated Fat4.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 490 Calories from Fat 0

% Daily Value *

Total Fat 20.1 g 30.9%

Saturated Fat 1.9 g 9.5%

Trans Fat

Cholesterol 0.2 mg 0.07%

Sodium 1 mg 0%

Total Carbohydrates 61.2 g 20.4%

Dietary Fiber 16.2 g64.8%

Sugars 3.9 g

Protein 22.9 g 45.8%

Vitamin A 26% Vitamin C 28.5%

Calcium 49.8% Iron 32%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=679704 Embed Table:

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