Three-Bean Tacos 1 has a average-calorie, average-carb, average-fat and average-protein content.
With 5.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 77, for Three-Bean Tacos 1, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 33% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.7 g | 6.2% | ||
Dietary Fiber | 2.8 g | 11.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.3 g | 10.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.3 g | 8.2% | ||
Saturated Fat | 1.2 g | 6% | ||
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 1.4 g |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 48
% Daily Value *
Total Fat 5.3 g 8.2%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 3 mg 1%
Sodium 185 mg 7.7%
Total Carbohydrates 18.7 g 6.2%
Dietary Fiber 2.8 g11.2%
Sugars
Protein 5.3 g 10.6%
Vitamin A Vitamin C
Calcium 8.2% Iron 8.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 371
Protein 36.1 g | Carbs 43.7 g | Fat 6 g
Per Serving | Calories 449
Protein 34.1 g | Carbs 55 g | Fat 9.8 g
Per 100g | Calories 22
Protein 1.4 g | Carbs 4.9 g | Fat 0 g
Per 100g | Calories 229
Protein 7.1 g | Carbs 40.6 g | Fat 4.4 g
Per Serving | Calories 436
Protein 40.2 g | Carbs 32.2 g | Fat 15.6 g
Per Serving | Calories 276
Protein 29.8 g | Carbs 21.1 g | Fat 6.7 g
Per Serving | Calories 261
Protein 27.8 g | Carbs 28 g | Fat 4.1 g
Per Serving | Calories 332
Protein 25.2 g | Carbs 32.5 g | Fat 11.6 g