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Three Bean Chili & Chips - Recipe and Nutrition Facts
69

Three Bean Chili & Chips Recipe

Three Bean Chili & Chips has a average-calorie, average-carb, average-fat and high-protein content.

The food contains 48.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Snack.

Based on the composite nutritive standing Three Bean Chili & Chips has been given a composite ranking of 69, and in moderation.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat24%
 Calories from Carbs55%

Why this is good for you

  • Very high in Protein
  • Very high in Dietary Fiber

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A775 IU15.5%
Vitamin C7.6 mg12.7%
Vitamin D0 IU
Vitamin E0.26 mg0.87%
Thiamin0.13 mg8.9%
Riboflavin0.19 mg11.3%
Niacin2.8 mg14.2%
Vitamin B60.28 mg14.1%
Folate55.6 mcg13.9%
Vitamin B120.94 mcg15.6%
Pantothenic Acid0.48 mg4.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium99 mg9.9%
Iron3.6 mg19.8%
Magnesium36.4 mg9.1%
Phosphorus194 mg19.4%
Potassium381.4 mg10.9%
Sodium848.4 mg35.4%
Zinc2.3 mg15.5%
Copper0.16 mg8.2%
Manganese0.28 mg13.8%
Selenium7.3 mcg10.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate48.3 g16.1%
Dietary Fiber9.2 g36.8%
Sugars0.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.6 g37.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.4 g14.5%
Saturated Fat3.2 g16%
Monounsaturated Fat3.5 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 342 Calories from Fat 0

% Daily Value *

Total Fat 9.4 g 14.5%

Saturated Fat 3.2 g 16%

Trans Fat

Cholesterol 31.3 mg 10.4%

Sodium 848.4 mg 35.4%

Total Carbohydrates 48.3 g 16.1%

Dietary Fiber 9.2 g36.8%

Sugars 0.4 g

Protein 18.6 g 37.2%

Vitamin A 15.5% Vitamin C 12.7%

Calcium 9.9% Iron 19.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=394659 Embed Table:

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