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Chiliastic While Bean Chili - Recipe and Nutrition Facts
74

Chiliastic While Bean Chili Recipe

Chiliastic While Bean Chili has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Niacin.

The food contains 22.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Chiliastic While Bean Chili has been given a composite ranking of 74, and in moderation.

Calorie Breakdown

 Calories from Protein45%
 Calories from Fat4%
 Calories from Carbs51%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin
  • Very low in Saturated Fat
  • Very high in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A60 IU1.2%
Vitamin C8.7 mg14.5%
Vitamin D0 IU
Vitamin E0.2 mg0.67%
Thiamin0.05 mg3.4%
Riboflavin0.06 mg3.8%
Niacin6.4 mg32.1%
Vitamin B60.35 mg17.7%
Folate7.2 mcg1.8%
Vitamin B120.22 mcg3.6%
Pantothenic Acid0.52 mg5.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium84 mg8.4%
Iron2.2 mg12.4%
Magnesium17.6 mg4.4%
Phosphorus118 mg11.8%
Potassium185.5 mg5.3%
Sodium476.7 mg19.9%
Zinc0.54 mg3.6%
Copper0.05 mg2.4%
Manganese0.07 mg3.6%
Selenium10.4 mcg14.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.7 g7.6%
Dietary Fiber7.8 g31.2%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein20.4 g40.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.8 g1.2%
Saturated Fat0.2 g1%
Monounsaturated Fat0.2 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 171 Calories from Fat 0

% Daily Value *

Total Fat 0.8 g 1.2%

Saturated Fat 0.2 g 1%

Trans Fat

Cholesterol 32.9 mg 11%

Sodium 476.7 mg 19.9%

Total Carbohydrates 22.7 g 7.6%

Dietary Fiber 7.8 g31.2%

Sugars 0 g

Protein 20.4 g 40.8%

Vitamin A 1.2% Vitamin C 14.5%

Calcium 8.4% Iron 12.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=887358 Embed Table:

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