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Tail , Variety Meats and By-Products Pork - Nutrition Facts
15

Tail, Variety Meats and By-Products Pork

Pork, Fresh, Variety Meats and By-Products, Tail, Raw has a high-calorie, low-carb, very high-fat and high-protein content.

It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 17.75 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's high MUFA and average PUFA. The omega-3 content is average. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 15, for Pork, Fresh, Variety Meats and By-Products, Tail, Raw, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat81%
 Calories from Carbs0%

Why this is good for you

  • Very high in Protein
  • Low in Sodium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietHIGH
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Retinol0 mcg
Retinol Activity Equivalent0 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin0 mcg
Vitamin C0 mg
Thiamin0.21 mg14%Top 30%High
Riboflavin0.11 mg6.5%Mid 40%Average
Niacin2.1 mg10.3%Mid 40%Average
Vitamin B60.37 mg18.5%Top 30%High
Folate0 mcg
Food Folate0 mcg
Folic Acid0 mcg
Dietary Folate Equivalents0 mcg
Vitamin B120 mcg
Pantothenic Acid0 mg
Choline0 mg
Betaine0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium18 mg1.8%Mid 40%Average
Iron0.99 mg5.5%Mid 40%Average
Magnesium8 mg2%Bottom 30%Low
Phosphorus50 mg5%Bottom 30%Low
Potassium349 mg10%Top 30%High
Sodium63 mg2.6%Mid 40%Average
Zinc2.3 mg15.4%Top 30%High
Copper0.08 mg4.2%Mid 40%Average
Manganese0.01 mg0.55%Bottom 30%Low
Selenium2.7 mcg3.9%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0 g
Dietary Fiber0 g
Starch0 g
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.7 g35.5%Top 30%High
Tryptophan89 mg
Threonine550.1 mg
Isoleucine408 mg
Leucine905 mg
Lysine1012.1 mg
Methionine320 mg
Cystine230 mg
Phenylalanine478.9 mg
Tyrosine320 mg
Valine515 mg
Arginine1189.2 mg
Histidine302 mg
Alanine1277.9 mg
Aspartic Acid1383.9 mg
Glutamic Acid2129.7 mg
Glycine2361 mg
Proline1509.2 mg
Serine692.1 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat33.5 g51.5%Top 10%Very High
Saturated Fat11.6 g58.2%Top 10%Very High
Monounsaturated Fat15.8 g
Polyunsaturated Fat3.7 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids280 mg
Total Omega 6 Fatty Acids3190.2 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water46.1 g
Ash0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 378 Calories from Fat 302

% Daily Value *

Total Fat 33.5 g 51.5%

Saturated Fat 11.6 g 58.2%

Trans Fat 0 g

Cholesterol 97 mg 32.3%

Sodium 63 mg 2.6%

Total Carbohydrates 0 g

Dietary Fiber 0 g

Sugars 0 g

Protein 17.7 g 35.5%

Vitamin A Vitamin C

Calcium 1.8% Iron 5.5%

*Based on a 2000 Calorie diet

Embed Table:

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