Walkers - Steak & Onion Crisps has a very high-calorie, average-carb, very high-fat and average-protein content.
The food contains 49.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Walkers - Steak & Onion Crisps has been given a composite ranking of 3, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 57% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 800 mg | 33.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49.2 g | 16.4% | Top 30% | High |
Dietary Fiber | 4 g | 16% | Top 30% | High |
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.4 g | 12.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 33.2 g | 51.1% | Top 10% | Very High |
Saturated Fat | 2.4 g | 12% | Mid 40% | Average |
Total Trans Fatty Acids | 3.2 g |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 75
% Daily Value *
Total Fat 8.3 g 12.8%
Saturated Fat 0.6 g 3%
Trans Fat 0.8 g
Cholesterol
Sodium 200 mg 8.3%
Total Carbohydrates 12.3 g 4.1%
Dietary Fiber 1 g4%
Sugars 0.5 g
Protein 1.6 g 3.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 494
Protein 7.1 g | Carbs 60 g | Fat 24.7 g
Per 100g | Calories 465
Protein 6.6 g | Carbs 56.4 g | Fat 23.2 g
Per 100g | Calories 252
Protein 13 g | Carbs 28.2 g | Fat 10.3 g
Per Serving | Calories 370
Protein 34 g | Carbs 7 g | Fat 22 g
Per 100g | Calories 485
Protein 6 g | Carbs 57 g | Fat 26 g
Per 100g | Calories 479
Protein 5.3 g | Carbs 58.6 g | Fat 26.6 g
Per 100g | Calories 336
Protein 4 g | Carbs 50 g | Fat 12 g
Per 100g | Calories 486
Protein 7.1 g | Carbs 56 g | Fat 26 g