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Spinach Quiche to Go with Turkey Bacon - Recipe and Nutrition Facts
29

Spinach Quiche to Go with Turkey Bacon Recipe

Spinach Quiche to Go with Turkey Bacon has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin A.

The food contains 2.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 29, for Spinach Quiche to Go with Turkey Bacon, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat70%
 Calories from Carbs5%

Why this is good for you

  • High in Protein
  • Very high in Vitamin A

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2635 IU52.7%
Vitamin C6.7 mg11.1%
Vitamin D27.2 IU6.8%
Vitamin E1 mg3.4%
Thiamin0.05 mg3.6%
Riboflavin0.33 mg19.7%
Niacin0.22 mg1.1%
Vitamin B60.12 mg6.2%
Folate71.2 mcg17.8%
Vitamin B120.58 mcg9.6%
Pantothenic Acid0.68 mg6.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium116 mg11.6%
Iron1.4 mg8%
Magnesium27.2 mg6.8%
Phosphorus150 mg15%
Potassium203.1 mg5.8%
Sodium240.6 mg10%
Zinc0.98 mg6.5%
Copper0.04 mg2.2%
Manganese0.24 mg11.8%
Selenium16.9 mcg24.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate2.4 g0.8%
Dietary Fiber0.6 g2.4%
Sugars0.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.3 g24.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.9 g22.9%
Saturated Fat4.5 g22.5%
Monounsaturated Fat7 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 190 Calories from Fat 0

% Daily Value *

Total Fat 14.9 g 22.9%

Saturated Fat 4.5 g 22.5%

Trans Fat

Cholesterol 234.9 mg 78.3%

Sodium 240.6 mg 10%

Total Carbohydrates 2.4 g 0.8%

Dietary Fiber 0.6 g2.4%

Sugars 0.2 g

Protein 12.3 g 24.6%

Vitamin A 52.7% Vitamin C 11.1%

Calcium 11.6% Iron 8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1307512 Embed Table:

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