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Beer Batter Chicken Strips - Recipe and Nutrition Facts
68

Beer Batter Chicken Strips Recipe

Beer Batter Chicken Strips has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin E, Thiamin and Niacin.

The food contains 26.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 32.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's very high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Beer Batter Chicken Strips has been given a composite ranking of 68, and in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat73%
 Calories from Carbs12%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin E
  • High in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A130 IU2.6%
Vitamin C1.7 mg2.9%
Vitamin D0 IU
Vitamin E8.5 mg28.4%
Thiamin0.33 mg22.2%
Riboflavin0.28 mg16.3%
Niacin15.3 mg76.7%
Vitamin B60.69 mg34.5%
Folate66 mcg16.5%
Vitamin B120.51 mcg8.5%
Pantothenic Acid1.1 mg11.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium33 mg3.3%
Iron3.2 mg17.9%
Magnesium46.4 mg11.6%
Phosphorus276 mg27.6%
Potassium368.5 mg10.5%
Sodium995.4 mg41.5%
Zinc1.2 mg8.2%
Copper0.12 mg5.8%
Manganese0.33 mg16.5%
Selenium31.9 mcg45.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26.1 g8.7%
Dietary Fiber1.3 g5.2%
Sugars0.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein32.6 g65.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat70.8 g108.9%
Saturated Fat10.1 g50.5%
Monounsaturated Fat50.1 g
Polyunsaturated Fat6.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 886 Calories from Fat 0

% Daily Value *

Total Fat 70.8 g 108.9%

Saturated Fat 10.1 g 50.5%

Trans Fat

Cholesterol 129.7 mg 43.2%

Sodium 995.4 mg 41.5%

Total Carbohydrates 26.1 g 8.7%

Dietary Fiber 1.3 g5.2%

Sugars 0.4 g

Protein 32.6 g 65.2%

Vitamin A 2.6% Vitamin C 2.9%

Calcium 3.3% Iron 17.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1144046 Embed Table:

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