Smoothie (90 calories per cup) has a low-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin C.
The food contains 17.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 94, for Smoothie (90 calories per cup), and we advise that this food on a regular basis.
Calories from Protein | 15% | |
Calories from Fat | 16% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 255 IU | 5.1% | ||
Vitamin C | 61.7 mg | 102.8% | ||
Vitamin D | 40 IU | 10% | ||
Vitamin E | 0.4 mg | 1.3% | ||
Thiamin | 0.07 mg | 4.8% | ||
Riboflavin | 0.26 mg | 15.2% | ||
Niacin | 0.48 mg | 2.4% | ||
Vitamin B6 | 0.1 mg | 5.1% | ||
Folate | 22.8 mcg | 5.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.41 mg | 4.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 137 mg | 13.7% | ||
Iron | 1.3 mg | 7.1% | ||
Magnesium | 40.8 mg | 10.2% | ||
Phosphorus | 123 mg | 12.3% | ||
Potassium | 339.3 mg | 9.7% | ||
Sodium | 52.7 mg | 2.2% | ||
Zinc | 0.18 mg | 1.2% | ||
Copper | 0.11 mg | 5.5% | ||
Manganese | 1.1 mg | 54.6% | ||
Selenium | 1.1 mcg | 1.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.3 g | 5.8% | ||
Dietary Fiber | 4.8 g | 19.2% | ||
Sugars | 7.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.7 g | 7.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.8 g | 2.8% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 90 Calories from Fat 0
% Daily Value *
Total Fat 1.8 g 2.8%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 52.7 mg 2.2%
Total Carbohydrates 17.3 g 5.8%
Dietary Fiber 4.8 g19.2%
Sugars 7.5 g
Protein 3.7 g 7.4%
Vitamin A 5.1% Vitamin C 102.8%
Calcium 13.7% Iron 7.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 516
Protein 12.5 g | Carbs 79.8 g | Fat 18.8 g
Per Serving | Calories 236
Protein 12.2 g | Carbs 50.2 g | Fat 1.5 g
Per Serving | Calories 282
Protein 8.8 g | Carbs 61.7 g | Fat 0.8 g
Per Serving | Calories 284
Protein 18.2 g | Carbs 40.5 g | Fat 7.1 g
Per Serving | Calories 344
Protein 21.8 g | Carbs 46 g | Fat 7.9 g
Per Serving | Calories 397
Protein 17.8 g | Carbs 58.3 g | Fat 11.8 g
Per Serving | Calories 606
Protein 8.1 g | Carbs 55.4 g | Fat 42.2 g
Per Serving | Calories 199
Protein 14.3 g | Carbs 35.3 g | Fat 1.9 g