PB&J Smoothie has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin B6 and Riboflavin.
The food contains 40.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Beverage.
Based on the composite nutritive standing PB&J Smoothie has been given a composite ranking of 73, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 21% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 120 IU | 2.4% | ||
Vitamin C | 8 mg | 13.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.6 mg | 5.4% | ||
Thiamin | 0.17 mg | 11.5% | ||
Riboflavin | 0.4 mg | 23.4% | ||
Niacin | 2.2 mg | 11% | ||
Vitamin B6 | 0.45 mg | 22.3% | ||
Folate | 58.8 mcg | 14.7% | ||
Vitamin B12 | 0.86 mcg | 14.4% | ||
Pantothenic Acid | 1.1 mg | 10.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 298 mg | 29.8% | ||
Iron | 0.72 mg | 4% | ||
Magnesium | 64.8 mg | 16.2% | ||
Phosphorus | 271 mg | 27.1% | ||
Potassium | 756.1 mg | 21.6% | ||
Sodium | 198.6 mg | 8.3% | ||
Zinc | 1.3 mg | 8.7% | ||
Copper | 0.1 mg | 4.8% | ||
Manganese | 0.15 mg | 7.6% | ||
Selenium | 5.7 mcg | 8.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40.5 g | 13.5% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 18.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.2 g | 36.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.1 g | 10.9% | ||
Saturated Fat | 1.9 g | 9.5% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 284 Calories from Fat 0
% Daily Value *
Total Fat 7.1 g 10.9%
Saturated Fat 1.9 g 9.5%
Trans Fat
Cholesterol 7.4 mg 2.5%
Sodium 198.6 mg 8.3%
Total Carbohydrates 40.5 g 13.5%
Dietary Fiber 3 g12%
Sugars 18.2 g
Protein 18.2 g 36.4%
Vitamin A 2.4% Vitamin C 13.3%
Calcium 29.8% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 282
Protein 8.8 g | Carbs 61.7 g | Fat 0.8 g
Per Serving | Calories 90
Protein 3.7 g | Carbs 17.3 g | Fat 1.8 g
Per Serving | Calories 132
Protein 2.9 g | Carbs 29.8 g | Fat 2.7 g
Per Serving | Calories 241
Protein 8.1 g | Carbs 41.1 g | Fat 6.5 g
Per Serving | Calories 331
Protein 27.3 g | Carbs 42.1 g | Fat 7.4 g
Per Serving | Calories 306
Protein 11.9 g | Carbs 54.1 g | Fat 7.5 g
Per Serving | Calories 185
Protein 5.7 g | Carbs 42.3 g | Fat 0.7 g
Per Serving | Calories 235
Protein 13.6 g | Carbs 41.4 g | Fat 4.9 g