Sjs simple tuna salad has a average-calorie, low-carb, high-fat and very high-protein content.
The food contains 4.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 29.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Sjs simple tuna salad has been given a composite ranking of 11, and sparingly.
Calories from Protein | 42% | |
Calories from Fat | 52% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 385 IU | 7.7% | ||
Vitamin C | 0.66 mg | 1.1% | ||
Vitamin D | 26 IU | 6.5% | ||
Vitamin E | 0.58 mg | 1.9% | ||
Thiamin | 0.04 mg | 2.4% | ||
Riboflavin | 0.26 mg | 15.5% | ||
Niacin | 0.06 mg | 0.3% | ||
Vitamin B6 | 0.07 mg | 3.7% | ||
Folate | 24 mcg | 6% | ||
Vitamin B12 | 0.5 mcg | 8.3% | ||
Pantothenic Acid | 0.65 mg | 6.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 28 mg | 2.8% | ||
Iron | 1.3 mg | 7.1% | ||
Magnesium | 8.8 mg | 2.2% | ||
Phosphorus | 97 mg | 9.7% | ||
Potassium | 102 mg | 2.9% | ||
Sodium | 1 mg | 0% | ||
Zinc | 0.6 mg | 4% | ||
Copper | 0.04 mg | 1.8% | ||
Manganese | 0.02 mg | 0.9% | ||
Selenium | 15.4 mcg | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.8 g | 1.6% | ||
Dietary Fiber | 0.4 g | 1.6% | ||
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29.8 g | 59.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.4 g | 25.2% | ||
Saturated Fat | 6.6 g | 33% | ||
Monounsaturated Fat | 2.9 g | |||
Polyunsaturated Fat | 2.7 g |
Serving size
Amount Per Serving
Calories 284 Calories from Fat 0
% Daily Value *
Total Fat 16.4 g 25.2%
Saturated Fat 6.6 g 33%
Trans Fat
Cholesterol 275.2 mg 91.7%
Sodium 1 mg 0%
Total Carbohydrates 4.8 g 1.6%
Dietary Fiber 0.4 g1.6%
Sugars 1.3 g
Protein 29.8 g 59.6%
Vitamin A 7.7% Vitamin C 1.1%
Calcium 2.8% Iron 7.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 235
Protein 36.3 g | Carbs 5.3 g | Fat 6.1 g
Per Serving | Calories 266
Protein 27.8 g | Carbs 18.3 g | Fat 11.6 g
Per Serving | Calories 190
Protein 16 g | Carbs 10 g | Fat 10 g
Per Serving | Calories 75
Protein 13 g | Carbs 3.1 g | Fat 1.5 g
Per Serving | Calories 215
Protein 12.4 g | Carbs 11 g | Fat 14.1 g
Per Serving | Calories 289
Protein 22.9 g | Carbs 18.1 g | Fat 15.3 g
Per Serving | Calories 20
Protein 0.7 g | Carbs 0.7 g | Fat 1.7 g
Per Serving | Calories 394
Protein 38.6 g | Carbs 24.8 g | Fat 15.6 g