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ROLO Caramels in Milk Chocolate Candies - Nutrition Facts and detailed Analysis
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ROLO Caramels in Milk Chocolate Candies

Candies, ROLO Caramels in Milk Chocolate has a high-calorie, high-carb, high-fat and average-protein content.

The food contains 67.95g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 5.08 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Dessert.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat39%
 Calories from Carbs57%

Why this is good for you

  • Low in Cholesterol

Why this is bad for you

  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A121 IU2.4%Mid 40%Average
Retinol33 mcg
Retinol Activity Equivalent34 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin0 mcg
Vitamin C0.9 mg1.5%Mid 40%Average
Vitamin E1.1 mg3.7%Top 30%High
Vitamin K3.2 mcg4%Mid 40%Average
Thiamin0.02 mg1.3%Bottom 30%Low
Riboflavin0.12 mg7.1%Mid 40%Average
Niacin0.04 mg0.2%Bottom 10%Very Low
Vitamin B60 mg
Folate0 mcg
Food Folate0 mcg
Folic Acid0 mcg
Dietary Folate Equivalents0 mcg
Vitamin B120.33 mcg5.5%Top 30%High
Pantothenic Acid0 mg
Choline20.1 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium145 mg14.5%Top 30%High
Iron0.42 mg2.3%Bottom 30%Low
Magnesium0 mg
Phosphorus71 mg7.1%Mid 40%Average
Potassium188 mg5.4%Mid 40%Average
Sodium188 mg7.8%Mid 40%Average
Zinc0 mg
Copper0 mg
Manganese0 mg
Selenium0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate68 g22.7%Top 10%Very High
Dietary Fiber0.9 g3.6%Mid 40%Average
Sugars63.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.1 g10.2%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat20.9 g32.2%Top 30%High
Saturated Fat14.5 g72.7%Top 10%Very High
Monounsaturated Fat2.1 g
Polyunsaturated Fat0.3 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids30 mg
Total Omega 6 Fatty Acids235 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water4.6 g
Ash1.3 g
Caffeine6 mg
Theobromine52 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 474 Calories from Fat 188

% Daily Value *

Total Fat 20.9 g 32.2%

Saturated Fat 14.5 g 72.7%

Trans Fat 0 g

Cholesterol 12 mg 4%

Sodium 188 mg 7.8%

Total Carbohydrates 68 g 22.7%

Dietary Fiber 0.9 g3.6%

Sugars 63.9 g

Protein 5.1 g 10.2%

Vitamin A 2.4% Vitamin C 1.5%

Calcium 14.5% Iron 2.3%

*Based on a 2000 Calorie diet

Embed Table:

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