Reeses Peanut Butter Shakeology has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Vitamin E, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 28.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.63 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Reeses Peanut Butter Shakeology has been given a composite ranking of 96, and on a regular basis.
Calories from Protein | 29% | |
Calories from Fat | 34% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5500 IU | 110% | ||
Vitamin C | 180 mg | 300% | ||
Vitamin D | 300 IU | 75% | ||
Vitamin E | 21.6 mg | 72% | ||
Thiamin | 1.5 mg | 100.8% | ||
Riboflavin | 1.3 mg | 78.1% | ||
Niacin | 7.1 mg | 35.7% | ||
Vitamin B6 | 2.1 mg | 103.6% | ||
Folate | 212 mcg | 53% | ||
Vitamin B12 | 6 mcg | 100% | ||
Pantothenic Acid | 5.1 mg | 51.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 707 mg | 70.7% | ||
Iron | 4.6 mg | 25.7% | ||
Magnesium | 122.4 mg | 30.6% | ||
Phosphorus | 409 mg | 40.9% | ||
Potassium | 287 mg | 8.2% | ||
Sodium | 325.8 mg | 13.6% | ||
Zinc | 6.5 mg | 43.1% | ||
Copper | 0.82 mg | 41.2% | ||
Manganese | 2.1 mg | 103.6% | ||
Selenium | 1.2 mcg | 1.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.1 g | 9.4% | ||
Dietary Fiber | 4.9 g | 19.6% | ||
Sugars | 16 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22 g | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.7 g | 18% | ||
Saturated Fat | 1.7 g | 8.5% | ||
Monounsaturated Fat | 3.9 g | |||
Polyunsaturated Fat | 2.2 g |
Serving size
Amount Per Serving
Calories 295 Calories from Fat 0
% Daily Value *
Total Fat 11.7 g 18%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 15 mg 5%
Sodium 325.8 mg 13.6%
Total Carbohydrates 28.1 g 9.4%
Dietary Fiber 4.9 g19.6%
Sugars 16 g
Protein 22 g 44%
Vitamin A 110% Vitamin C 300%
Calcium 70.7% Iron 25.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 397
Protein 22.1 g | Carbs 36.3 g | Fat 20.3 g
Per Serving | Calories 398
Protein 4.2 g | Carbs 63.2 g | Fat 17.4 g
Per 100g | Calories 160
Protein 4 g | Carbs 18 g | Fat 10 g
Per 100g | Calories 310
Protein 5 g | Carbs 31 g | Fat 19 g
Per Serving | Calories 81
Protein 2.8 g | Carbs 20.6 g | Fat 0.4 g
Per Serving | Calories 202
Protein 13.1 g | Carbs 31.2 g | Fat 4.9 g
Per Serving | Calories 150
Protein 2.3 g | Carbs 25.3 g | Fat 6.2 g
Per Serving | Calories 235
Protein 29.5 g | Carbs 17.5 g | Fat 5 g