GREAT SMOOTHIE has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin B6 and Vitamin C.
The food contains 31.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 77, for GREAT SMOOTHIE, and we advise that this food in moderation.
Calories from Protein | 24% | |
Calories from Fat | 20% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 320 IU | 6.4% | ||
Vitamin C | 17.1 mg | 28.5% | ||
Vitamin D | 50 IU | 12.5% | ||
Vitamin E | 0.16 mg | 0.53% | ||
Thiamin | 0.03 mg | 1.7% | ||
Riboflavin | 0.18 mg | 10.7% | ||
Niacin | 1.7 mg | 8.7% | ||
Vitamin B6 | 0.48 mg | 24.2% | ||
Folate | 11.2 mcg | 2.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.87 mg | 8.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 233 mg | 23.3% | ||
Iron | 0.41 mg | 2.3% | ||
Magnesium | 17.2 mg | 4.3% | ||
Phosphorus | 12 mg | 1.2% | ||
Potassium | 537.4 mg | 15.4% | ||
Sodium | 98.4 mg | 4.1% | ||
Zinc | 0.11 mg | 0.7% | ||
Copper | 0.06 mg | 3.1% | ||
Manganese | 0.19 mg | 9.5% | ||
Selenium | 0.63 mcg | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.2 g | 10.4% | ||
Dietary Fiber | 5.7 g | 22.8% | ||
Sugars | 22 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.1 g | 26.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.9 g | 7.5% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 202 Calories from Fat 0
% Daily Value *
Total Fat 4.9 g 7.5%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 7.5 mg 2.5%
Sodium 98.4 mg 4.1%
Total Carbohydrates 31.2 g 10.4%
Dietary Fiber 5.7 g22.8%
Sugars 22 g
Protein 13.1 g 26.2%
Vitamin A 6.4% Vitamin C 28.5%
Calcium 23.3% Iron 2.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 86
Protein 8.4 g | Carbs 13.1 g | Fat 0.4 g
Per Serving | Calories 223
Protein 16.4 g | Carbs 36.9 g | Fat 3.8 g
Per Serving | Calories 234
Protein 3.8 g | Carbs 44.3 g | Fat 5.3 g
Per Serving | Calories 117
Protein 3.9 g | Carbs 21.4 g | Fat 2.5 g
Per Serving | Calories 86
Protein 8.4 g | Carbs 13.1 g | Fat 0.4 g
Per Serving | Calories 82
Protein 1 g | Carbs 20.3 g | Fat 0.2 g
Per Serving | Calories 81
Protein 2.8 g | Carbs 20.6 g | Fat 0.4 g
Per Serving | Calories 295
Protein 22 g | Carbs 28.1 g | Fat 11.7 g