Radiance Smoothie has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 29.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Radiance Smoothie has been given a composite ranking of 89, and on a regular basis.
Calories from Protein | 8% | |
Calories from Fat | 2% | |
Calories from Carbs | 90% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 26465 IU | 529.3% | ||
Vitamin C | 62.3 mg | 103.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.4 mg | 1.3% | ||
Thiamin | 0.09 mg | 5.9% | ||
Riboflavin | 0.04 mg | 2.6% | ||
Niacin | 0.32 mg | 1.6% | ||
Vitamin B6 | 0.08 mg | 4.2% | ||
Folate | 28.8 mcg | 7.2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.26 mg | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 70 mg | 7% | ||
Iron | 0.47 mg | 2.6% | ||
Magnesium | 12.8 mg | 3.2% | ||
Phosphorus | 17 mg | 1.7% | ||
Potassium | 467 mg | 13.3% | ||
Sodium | 112.8 mg | 4.7% | ||
Zinc | 0.09 mg | 0.6% | ||
Copper | 0.07 mg | 3.4% | ||
Manganese | 0.05 mg | 2.6% | ||
Selenium | 0.63 mcg | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.8 g | 9.9% | ||
Dietary Fiber | 4.4 g | 17.6% | ||
Sugars | 10.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.5 g | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.3 g | 0.46% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 129 Calories from Fat 0
% Daily Value *
Total Fat 0.3 g 0.46%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 112.8 mg 4.7%
Total Carbohydrates 29.8 g 9.9%
Dietary Fiber 4.4 g17.6%
Sugars 10.5 g
Protein 2.5 g 5%
Vitamin A 529.3% Vitamin C 103.9%
Calcium 7% Iron 2.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 193
Protein 9.3 g | Carbs 18.8 g | Fat 9.9 g
Per Serving | Calories 181
Protein 8.4 g | Carbs 38 g | Fat 0.9 g
Per Serving | Calories 387
Protein 12.7 g | Carbs 65.6 g | Fat 10.4 g
Per Serving | Calories 319
Protein 9.2 g | Carbs 50.7 g | Fat 9.1 g
Per Serving | Calories 262
Protein 9.5 g | Carbs 42 g | Fat 7.7 g
Per Serving | Calories 165
Protein 7.9 g | Carbs 33.8 g | Fat 0.6 g
Per Serving | Calories 207
Protein 8 g | Carbs 40.9 g | Fat 2.1 g
Per Serving | Calories 184
Protein 6 g | Carbs 40.9 g | Fat 1.2 g