Quiche Formula Recipe has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 21.69g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 19.57 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Canadian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Quiche Formula Recipe has been given a composite ranking of 22, and sparingly.
Calories from Protein | 25% | |
Calories from Fat | 47% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.9 g | 2% | Mid 40% | Average |
Dietary Fiber | 1.2 g | 4.8% | Mid 40% | Average |
Sugars | 3.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.3 g | 10.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.5 g | 6.9% | Mid 40% | Average |
Saturated Fat | 2.3 g | 11.3% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 303 Calories from Fat 146
% Daily Value *
Total Fat 16.4 g 25.2%
Saturated Fat 8.3 g 41.7%
Trans Fat 0 g
Cholesterol 239 mg 79.7%
Sodium 329 mg 13.7%
Total Carbohydrates 21.7 g 7.2%
Dietary Fiber 4.4 g17.6%
Sugars 12.1 g
Protein 19.6 g 39.1%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 434
Protein 23.8 g | Carbs 56 g | Fat 14.1 g
Per 100g | Calories 139
Protein 9 g | Carbs 14 g | Fat 2 g
Per Serving | Calories 737
Protein 17 g | Carbs 36 g | Fat 59 g
Per Serving | Calories 684
Protein 16 g | Carbs 37 g | Fat 53 g
Per Serving | Calories 118
Protein 10.1 g | Carbs 6.3 g | Fat 5.6 g
Per Serving | Calories 367
Protein 12 g | Carbs 12 g | Fat 30.3 g
Per Serving | Calories 23
Protein 2.3 g | Carbs 2.78 g | Fat 0.69 g
Per Serving | Calories 112
Protein 5.7 g | Carbs 5.9 g | Fat 7.4 g