Puttanesca Sauce 2 has a average-calorie, low-carb, average-fat and low-protein content.
With 2.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Puttanesca Sauce 2, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 46% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.8 g | 4.3% | ||
Dietary Fiber | 2.4 g | 9.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.1 g | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.7 g | 8.8% | ||
Saturated Fat | 0.7 g | 3.5% |
Serving size
Amount Per Serving
Calories 112 Calories from Fat 0
% Daily Value *
Total Fat 5.7 g 8.8%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 2 mg 0.7%
Sodium 535 mg 22.3%
Total Carbohydrates 12.8 g 4.3%
Dietary Fiber 2.4 g9.6%
Sugars
Protein 2.1 g 4.2%
Vitamin A Vitamin C
Calcium 5.6% Iron 8.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 105
Protein 0.2 g | Carbs 3 g | Fat 10.1 g
Per Serving | Calories 199
Protein 24.2 g | Carbs 7.2 g | Fat 7.7 g
Per Serving | Calories 78
Protein 2.4 g | Carbs 9.8 g | Fat 3.9 g
Per Serving | Calories 69
Protein 0.4 g | Carbs 7.8 g | Fat 4.5 g
Per Serving | Calories 36
Protein 2.9 g | Carbs 5.7 g | Fat 0.1 g
Per Serving | Calories 187
Protein 3.2 g | Carbs 38.2 g | Fat 4.1 g
Per Serving | Calories 78
Protein 2.4 g | Carbs 9.8 g | Fat 3.9 g
Per Serving | Calories 63
Protein 4.1 g | Carbs 3 g | Fat 4.2 g