Pub Salad 1 has a average-calorie, low-carb, average-fat and average-protein content.
With 8.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 12, for Pub Salad 1, and we advise that this food sparingly.
Calories from Protein | 29% | |
Calories from Fat | 35% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.2 g | 3.4% | ||
Dietary Fiber | 1.2 g | 4.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.1 g | 16.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.4 g | 6.8% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 1.3 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 109 Calories from Fat 39
% Daily Value *
Total Fat 4.4 g 6.8%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 63 mg 21%
Sodium 410 mg 17.1%
Total Carbohydrates 10.2 g 3.4%
Dietary Fiber 1.2 g4.8%
Sugars
Protein 8.1 g 16.2%
Vitamin A Vitamin C
Calcium 17.2% Iron 3.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 222
Protein 3.7 g | Carbs 9.1 g | Fat 20 g
Per Serving | Calories 107
Protein 0.5 g | Carbs 26.6 g | Fat 0.1 g
Per Serving | Calories 94
Protein 4 g | Carbs 17 g | Fat 2 g
Per Serving | Calories 227
Protein 27 g | Carbs 11 g | Fat 7 g
Per Serving | Calories 284
Protein 10.7 g | Carbs 39.8 g | Fat 9.4 g
Per Serving | Calories 248
Protein 21 g | Carbs 5.2 g | Fat 16 g
Per Serving | Calories 9
Protein 0.5 g | Carbs 1.5 g | Fat 0 g
Per Serving | Calories 292
Protein 15.4 g | Carbs 41.8 g | Fat 8.1 g