Mixed Seafood Salad (Insalata ai Frutti di Mare) has a average-calorie, low-carb, high-fat and high-protein content.
With 21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 16, for Mixed Seafood Salad (Insalata ai Frutti di Mare), and we advise that this food sparingly.
Calories from Protein | 34% | |
Calories from Fat | 58% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 390 mg | 16.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.2 g | 1.7% | ||
Dietary Fiber | 0.1 g | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21 g | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16 g | 24.6% | ||
Saturated Fat | 2.4 g | 12% |
Serving size
Amount Per Serving
Calories 248 Calories from Fat 144
% Daily Value *
Total Fat 16 g 24.6%
Saturated Fat 2.4 g 12%
Trans Fat
Cholesterol 210 mg 70%
Sodium 390 mg 16.3%
Total Carbohydrates 5.2 g 1.7%
Dietary Fiber 0.1 g0.4%
Sugars
Protein 21 g 42%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 339
Protein 44.4 g | Carbs 14.5 g | Fat 11.2 g
Per Serving | Calories 121
Protein 7.2 g | Carbs 6.3 g | Fat 7.5 g
Per Serving | Calories 586
Protein 83 g | Carbs 8 g | Fat 22 g
Per Serving | Calories 2249
Protein 73 g | Carbs 203 g | Fat 126 g
Per Serving | Calories 281
Protein 18 g | Carbs 32.8 g | Fat 8.6 g
Per Serving | Calories 94
Protein 4.1 g | Carbs 13.2 g | Fat 3.8 g
Per Serving | Calories 284
Protein 10.7 g | Carbs 39.8 g | Fat 9.4 g
Per Serving | Calories 109
Protein 8.1 g | Carbs 10.2 g | Fat 4.4 g