Flan, Caramel Custard, Dry Mix, Prepared With Whole Milk has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 18.68g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.95 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Flan, Caramel Custard, Dry Mix, Prepared With Whole Milk, and we advise that this food in moderation.
Calories from Protein | 10% | |
Calories from Fat | 24% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 113 IU | 2.3% | Mid 40% | Average |
Retinol | 28 mcg | |||
Retinol Activity Equivalent | 29 mcg | |||
Beta Carotene | 16 mcg | |||
Vitamin C | 0.7 mg | 1.2% | Mid 40% | Average |
Vitamin D | 36 IU | 9% | Mid 40% | Average |
Thiamin | 0.03 mg | 2.1% | Bottom 30% | Low |
Riboflavin | 0.15 mg | 8.5% | Mid 40% | Average |
Niacin | 0.08 mg | 0.38% | Bottom 10% | Very Low |
Vitamin B6 | 0.03 mg | 1.7% | Bottom 30% | Low |
Folate | 4 mcg | 1% | Mid 40% | Average |
Food Folate | 4 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 4 mcg | |||
Vitamin B12 | 0.26 mcg | 4.3% | Top 30% | High |
Pantothenic Acid | 0.28 mg | 2.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 111 mg | 11.1% | Top 30% | High |
Iron | 0.06 mg | 0.33% | Bottom 30% | Low |
Magnesium | 12 mg | 3% | Bottom 30% | Low |
Phosphorus | 84 mg | 8.4% | Mid 40% | Average |
Potassium | 160 mg | 4.6% | Mid 40% | Average |
Sodium | 112 mg | 4.7% | Mid 40% | Average |
Zinc | 0.35 mg | 2.3% | Bottom 30% | Low |
Copper | 0.01 mg | 0.55% | Bottom 10% | Very Low |
Manganese | 0.01 mg | 0.25% | Bottom 10% | Very Low |
Selenium | 5.2 mcg | 7.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.7 g | 6.2% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 5.9% | Bottom 30% | Low |
Tryptophan | 41 mg | |||
Threonine | 134 mg | |||
Isoleucine | 178 mg | |||
Leucine | 289 mg | |||
Lysine | 234 mg | |||
Methionine | 74 mg | |||
Cystine | 27 mg | |||
Phenylalanine | 143 mg | |||
Tyrosine | 143 mg | |||
Valine | 197 mg | |||
Arginine | 107 mg | |||
Histidine | 80 mg | |||
Alanine | 101 mg | |||
Aspartic Acid | 224 mg | |||
Glutamic Acid | 618.1 mg | |||
Glycine | 63 mg | |||
Proline | 286 mg | |||
Serine | 161 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.6% | Mid 40% | Average |
Saturated Fat | 1.8 g | 9% | Mid 40% | Average |
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 0.1 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 44 mg | |||
Total Omega 6 Fatty Acids | 67 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 74.6 g | |||
Ash | 0.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 113 Calories from Fat 27
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 1.8 g 9%
Trans Fat 0 g
Cholesterol 12 mg 4%
Sodium 112 mg 4.7%
Total Carbohydrates 18.7 g 6.2%
Dietary Fiber 0 g
Sugars 0 g
Protein 3 g 5.9%
Vitamin A 2.3% Vitamin C 1.2%
Calcium 11.1% Iron 0.33%
*Based on a 2000 Calorie diet
Per 100g | Calories 103
Protein 3 g | Carbs 18.8 g | Fat 1.7 g
Per 100g | Calories 121
Protein 3.3 g | Carbs 20.7 g | Fat 2.8 g
Per 100g | Calories 89
Protein 3 g | Carbs 12.2 g | Fat 3.1 g
Per 100g | Calories 111
Protein 3.3 g | Carbs 20.8 g | Fat 1.6 g
Per 100g | Calories 103
Protein 3 g | Carbs 18.8 g | Fat 1.7 g
Per 100g | Calories 348
Protein 0 g | Carbs 91.6 g | Fat 0 g
Per 100g | Calories 146
Protein 4.5 g | Carbs 23.2 g | Fat 4 g
Per 100g | Calories 384
Protein 0 g | Carbs 95.9 g | Fat 0 g
Per 100g | Calories 103
Protein 3 g | Carbs 18.8 g | Fat 1.7 g
Per 100g | Calories 89
Protein 3 g | Carbs 12.2 g | Fat 3.1 g
Per 100g | Calories 389
Protein 1.3 g | Carbs 92 g | Fat 5.2 g
Per 100g | Calories 404
Protein 1.1 g | Carbs 70.8 g | Fat 12.9 g