Fast Foods, Chicken, Breaded and Fried, Boneless Pieces, Plain [Nuggets] has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Niacin.
The food contains 16.32g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 15.59 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and average PUFA. The omega-3 content is average. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Fast Foods, Chicken, Breaded and Fried, Boneless Pieces, Plain [Nuggets], and we advise that this food in moderation.
Calories from Protein | 21% | |
Calories from Fat | 57% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 16 IU | 0.3% | Mid 40% | Average |
Retinol | 5 mcg | |||
Retinol Activity Equivalent | 5 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 2 mcg | |||
Vitamin C | 0.6 mg | 1% | Mid 40% | Average |
Vitamin E | 1.1 mg | 3.7% | Top 30% | High |
Beta Tocopherol | 0.1 mg | |||
Gamma Tocopherol | 3.6 mg | |||
Delta Tocopherol | 1.2 mg | |||
Vitamin K | 7 mcg | 8.8% | Top 30% | High |
Thiamin | 0.09 mg | 6.1% | Mid 40% | Average |
Riboflavin | 0.2 mg | 12% | Mid 40% | Average |
Niacin | 6 mg | 29.9% | Top 30% | High |
Vitamin B6 | 0.15 mg | 7.4% | Mid 40% | Average |
Folate | 11 mcg | 2.8% | Mid 40% | Average |
Food Folate | 6 mcg | |||
Folic Acid | 5 mcg | |||
Dietary Folate Equivalents | 15 mcg | |||
Vitamin B12 | 0.33 mcg | 5.5% | Top 30% | High |
Pantothenic Acid | 1.2 mg | 11.8% | Top 10% | Very High |
Choline | 40.7 mg | |||
Betaine | 15.6 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 14 mg | 1.4% | Mid 40% | Average |
Iron | 0.83 mg | 4.6% | Mid 40% | Average |
Magnesium | 25 mg | 6.2% | Mid 40% | Average |
Phosphorus | 289 mg | 28.9% | Top 30% | High |
Potassium | 261 mg | 7.5% | Mid 40% | Average |
Sodium | 574.1 mg | 23.9% | Top 30% | High |
Zinc | 0.91 mg | 6.1% | Mid 40% | Average |
Copper | 0.08 mg | 4% | Mid 40% | Average |
Manganese | 0.11 mg | 5.7% | Mid 40% | Average |
Selenium | 17.2 mcg | 24.6% | Mid 40% | Average |
Fluoride | 16.3 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.3 g | 5.4% | Mid 40% | Average |
Dietary Fiber | 0.9 g | 3.6% | Mid 40% | Average |
Sugars | 0.9 g | |||
Sucrose | 150 mg | |||
Glucose | 150 mg | |||
Fructose | 150 mg | |||
Lactose | 150 mg | |||
Maltose | 280 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.6 g | 31.2% | Top 30% | High |
Tryptophan | 155 mg | |||
Threonine | 577 mg | |||
Isoleucine | 662.1 mg | |||
Leucine | 1143.1 mg | |||
Lysine | 1130 mg | |||
Methionine | 380 mg | |||
Cystine | 190 mg | |||
Phenylalanine | 575 mg | |||
Tyrosine | 352 mg | |||
Valine | 705.1 mg | |||
Arginine | 860 mg | |||
Histidine | 463.1 mg | |||
Alanine | 861.9 mg | |||
Aspartic Acid | 1115.2 mg | |||
Glutamic Acid | 2560.9 mg | |||
Glycine | 744 mg | |||
Proline | 713.1 mg | |||
Serine | 532 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.8 g | 29% | Top 30% | High |
Saturated Fat | 4 g | 20.1% | Top 30% | High |
Monounsaturated Fat | 8 g | |||
Polyunsaturated Fat | 5.3 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 245 mg | |||
Total Omega 6 Fatty Acids | 4997 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 47.1 g | |||
Ash | 2.2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 297 Calories from Fat 169
% Daily Value *
Total Fat 18.8 g 29%
Saturated Fat 4 g 20.1%
Trans Fat 0 g
Cholesterol 55 mg 18.3%
Sodium 574.1 mg 23.9%
Total Carbohydrates 16.3 g 5.4%
Dietary Fiber 0.9 g3.6%
Sugars 0.9 g
Protein 15.6 g 31.2%
Vitamin A 0.3% Vitamin C 1%
Calcium 1.4% Iron 4.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 283
Protein 13.2 g | Carbs 21.3 g | Fat 16.2 g
Per 100g | Calories 130
Protein 2.2 g | Carbs 16.6 g | Fat 7.4 g
Per 100g | Calories 249
Protein 15.5 g | Carbs 24.1 g | Fat 9.9 g
Per 100g | Calories 245
Protein 12.4 g | Carbs 22.5 g | Fat 11.7 g
Per 100g | Calories 234
Protein 21.3 g | Carbs 8.5 g | Fat 12.8 g
Per 100g | Calories 394
Protein 10.3 g | Carbs 23.2 g | Fat 28.8 g
Per 100g | Calories 277
Protein 32.5 g | Carbs 4.3 g | Fat 13.5 g
Per 100g | Calories 271
Protein 12.6 g | Carbs 28.8 g | Fat 11.7 g
Per 100g | Calories 276
Protein 11.3 g | Carbs 25.1 g | Fat 14.4 g
Per 100g | Calories 245
Protein 12.4 g | Carbs 22.5 g | Fat 11.7 g
Per 100g | Calories 237
Protein 7.3 g | Carbs 49.9 g | Fat 0.95 g