Orange-Ginger Grilled Chicken Thighs has a average-calorie, low-carb, average-fat and high-protein content.
With 22.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Orange-Ginger Grilled Chicken Thighs has been given a composite ranking of 19, and sparingly.
Calories from Protein | 65% | |
Calories from Fat | 33% | |
Calories from Carbs | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.8 g | 0.27% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.5 g | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.1 g | 7.8% | ||
Saturated Fat | 1.2 g | 6% | ||
Monounsaturated Fat | 1.6 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 146 Calories from Fat 45
% Daily Value *
Total Fat 5.1 g 7.8%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 94 mg 31.3%
Sodium 161 mg 6.7%
Total Carbohydrates 0.8 g 0.27%
Dietary Fiber 0 g
Sugars
Protein 22.5 g 45%
Vitamin A Vitamin C
Calcium 1.2% Iron 6.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 233
Protein 23 g | Carbs 16 g | Fat 9 g
Per Serving | Calories 666
Protein 54 g | Carbs 45 g | Fat 29 g
Per Serving | Calories 262
Protein 39.6 g | Carbs 1.7 g | Fat 10 g
Per Serving | Calories 243
Protein 39.9 g | Carbs 6.4 g | Fat 4.5 g
Per Serving | Calories 229
Protein 30.1 g | Carbs 8.1 g | Fat 8.4 g
Per Serving | Calories 521
Protein 42 g | Carbs 78 g | Fat 3.3 g
Per Serving | Calories 329
Protein 11 g | Carbs 35.7 g | Fat 16.7 g
Per Serving | Calories 229
Protein 31.4 g | Carbs 9.7 g | Fat 7.3 g