Oni's No Taco Tacos has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 5.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 24, for Oni's No Taco Tacos, and we advise that this food sparingly.
Calories from Protein | 48% | |
Calories from Fat | 42% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1120 IU | 22.4% | ||
Vitamin C | 13.8 mg | 23% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.42 mg | 1.4% | ||
Thiamin | 0.07 mg | 4.9% | ||
Riboflavin | 0.06 mg | 3.7% | ||
Niacin | 0.66 mg | 3.3% | ||
Vitamin B6 | 0.08 mg | 4.1% | ||
Folate | 40.8 mcg | 10.2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.26 mg | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 37 mg | 3.7% | ||
Iron | 2.4 mg | 13.5% | ||
Magnesium | 11.2 mg | 2.8% | ||
Phosphorus | 31 mg | 3.1% | ||
Potassium | 257.8 mg | 7.4% | ||
Sodium | 159.3 mg | 6.6% | ||
Zinc | 0.14 mg | 0.9% | ||
Copper | 0.07 mg | 3.7% | ||
Manganese | 0.22 mg | 11.1% | ||
Selenium | 0.42 mcg | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.4 g | 1.8% | ||
Dietary Fiber | 1.5 g | 6% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24 g | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.3 g | 14.3% | ||
Saturated Fat | 3.2 g | 16% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 198 Calories from Fat 0
% Daily Value *
Total Fat 9.3 g 14.3%
Saturated Fat 3.2 g 16%
Trans Fat
Cholesterol 83.8 mg 27.9%
Sodium 159.3 mg 6.6%
Total Carbohydrates 5.4 g 1.8%
Dietary Fiber 1.5 g6%
Sugars 0 g
Protein 24 g 48%
Vitamin A 22.4% Vitamin C 23%
Calcium 3.7% Iron 13.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 580
Protein 36.4 g | Carbs 45.8 g | Fat 28.5 g
Per Serving | Calories 195
Protein 21.8 g | Carbs 11.8 g | Fat 5.9 g
Per Serving | Calories 225
Protein 14.3 g | Carbs 19.1 g | Fat 10.7 g
Per Serving | Calories 290
Protein 28 g | Carbs 32.2 g | Fat 11.4 g
Per Serving | Calories 343
Protein 28.3 g | Carbs 34.6 g | Fat 10.3 g
Per Serving | Calories 163
Protein 25.5 g | Carbs 2.8 g | Fat 5 g
Per Serving | Calories 306
Protein 27.5 g | Carbs 40.6 g | Fat 4.1 g
Per Serving | Calories 242
Protein 20.1 g | Carbs 10.9 g | Fat 12.4 g