Mimi's Mini Meatloaves has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 19.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Mimi's Mini Meatloaves has been given a composite ranking of 16, and sparingly.
Calories from Protein | 34% | |
Calories from Fat | 29% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 600 IU | 12% | ||
Vitamin C | 6.7 mg | 11.2% | ||
Vitamin D | 4.4 IU | 1.1% | ||
Vitamin E | 0.4 mg | 1.3% | ||
Thiamin | 0.05 mg | 3% | ||
Riboflavin | 0.07 mg | 4.2% | ||
Niacin | 0.62 mg | 3.1% | ||
Vitamin B6 | 0.03 mg | 1.3% | ||
Folate | 8 mcg | 2% | ||
Vitamin B12 | 0.08 mcg | 1.4% | ||
Pantothenic Acid | 0.2 mg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | ||
Iron | 3 mg | 16.6% | ||
Magnesium | 11.2 mg | 2.8% | ||
Phosphorus | 32 mg | 3.2% | ||
Potassium | 186 mg | 5.3% | ||
Sodium | 561.7 mg | 23.4% | ||
Zinc | 0.24 mg | 1.6% | ||
Copper | 0.1 mg | 4.8% | ||
Manganese | 0.05 mg | 2.7% | ||
Selenium | 3.1 mcg | 4.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.7 g | 6.6% | ||
Dietary Fiber | 1.7 g | 6.8% | ||
Sugars | 9.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18 g | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 210 Calories from Fat 0
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 88.8 mg 29.6%
Sodium 561.7 mg 23.4%
Total Carbohydrates 19.7 g 6.6%
Dietary Fiber 1.7 g6.8%
Sugars 9.2 g
Protein 18 g 36%
Vitamin A 12% Vitamin C 11.2%
Calcium 4% Iron 16.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 316
Protein 33.3 g | Carbs 13.9 g | Fat 13.7 g
Per Serving | Calories 226
Protein 13.6 g | Carbs 7.9 g | Fat 17.6 g
Per Serving | Calories 341
Protein 16.7 g | Carbs 29.1 g | Fat 17 g
Per Serving | Calories 136
Protein 15.1 g | Carbs 7.4 g | Fat 5 g
Per Serving | Calories 294
Protein 19.4 g | Carbs 27.4 g | Fat 10.9 g
Per Serving | Calories 212
Protein 14.7 g | Carbs 22.3 g | Fat 7.8 g
Per Serving | Calories 286
Protein 28.5 g | Carbs 23.1 g | Fat 9 g
Per Serving | Calories 275
Protein 16.1 g | Carbs 6.4 g | Fat 20.2 g