Loma Linda - Meatless Nuteena Peanut Loaf With Soy, Corn & Rice has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin B6, Vitamin B12, Riboflavin and Pantothenic Acid.
The food contains 11.21g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It a good source of Vitamin B6 and Vitamin B12.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Loma Linda - Meatless Nuteena Peanut Loaf With Soy, Corn & Rice has been given a composite ranking of 45, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 71% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 0 mg | |||
Riboflavin | 0.7 mg | 41.2% | Top 30% | High |
Niacin | 2.2 mg | 11% | Bottom 30% | Low |
Vitamin B6 | 0.9 mg | 45% | Mid 40% | Average |
Vitamin B12 | 3.9 mcg | 65.1% | Mid 40% | Average |
Pantothenic Acid | 2.8 mg | 28% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Iron | 0.71 mg | 3.9% | Mid 40% | Average |
Potassium | 316 mg | 9% | Top 30% | High |
Sodium | 223 mg | 9.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.2 g | 3.7% | Bottom 30% | Low |
Dietary Fiber | 3.7 g | 14.9% | Top 30% | High |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.2 g | 22.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24.2 g | 37.2% | Top 30% | High |
Saturated Fat | 9.3 g | 46.5% | Top 30% | High |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 117
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 0 mg
Sodium 120 mg 5%
Total Carbohydrates 6 g 2%
Dietary Fiber 2 g8%
Sugars 0 g
Protein 6 g 12.1%
Vitamin A Vitamin C
Calcium Iron 2.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 359
Protein 2.6 g | Carbs 71.8 g | Fat 5.1 g
Per 100g | Calories 249
Protein 9.6 g | Carbs 22.9 g | Fat 13.3 g
Per 100g | Calories 356
Protein 6.3 g | Carbs 79.5 g | Fat 1 g
Per 100g | Calories 13
Protein 0.9 g | Carbs 9.7 g | Fat 0 g
Per 100g | Calories 130
Protein 9.8 g | Carbs 8.7 g | Fat 6.5 g
Per 100g | Calories 141
Protein 21.2 g | Carbs 8.2 g | Fat 2.9 g
Per 100g | Calories 150
Protein 16.3 g | Carbs 7.5 g | Fat 5.6 g
Per 100g | Calories 141
Protein 15.3 g | Carbs 8.2 g | Fat 4.7 g