Hardee's - Big Country Breakfast Platter Chicken has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 22.93g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.61 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 10, for Hardee's - Big Country Breakfast Platter Chicken, and we advise that this food sparingly.
Calories from Protein | 15% | |
Calories from Fat | 48% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 563.3 mg | 23.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.9 g | 7.6% | Mid 40% | Average |
Dietary Fiber | 0.87 g | 3.5% | Mid 40% | Average |
Sugars | 2.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.6 g | 19.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.3 g | 20.5% | Top 30% | High |
Saturated Fat | 2.8 g | 14.2% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 1140 Calories from Fat 549
% Daily Value *
Total Fat 61 g 93.9%
Saturated Fat 13 g 65%
Trans Fat
Cholesterol 480 mg 160%
Sodium 2580 mg 107.5%
Total Carbohydrates 105 g 35%
Dietary Fiber 4 g16%
Sugars 12 g
Protein 44 g 88%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 176
Protein 28.2 g | Carbs 3.5 g | Fat 5.3 g
Per 100g | Calories 232
Protein 4.9 g | Carbs 39 g | Fat 6.1 g
Per 100g | Calories 359
Protein 2.6 g | Carbs 71.8 g | Fat 5.1 g
Per 100g | Calories 297
Protein 11.2 g | Carbs 11.2 g | Fat 24.2 g
Per 100g | Calories 213
Protein 16.4 g | Carbs 16.4 g | Fat 9.8 g
Per 100g | Calories 294
Protein 8.8 g | Carbs 28.8 g | Fat 16.3 g
Per 100g | Calories 236
Protein 14.6 g | Carbs 19.1 g | Fat 11.6 g
Per 100g | Calories 249
Protein 8.8 g | Carbs 15.8 g | Fat 16.7 g