McDonald's - McDONALD'S, Warm Cinnamon Roll has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Thiamin and Folate.
The food contains 53.03g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 7.18 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats. It's average MUFA and low PUFA. The omega-3 content is average.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as an Appetizer.
Based on the composite nutritive standing McDonald's - McDONALD'S, Warm Cinnamon Roll has been given a composite ranking of 3, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 40% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 420 IU | 8.4% | Top 30% | High |
Retinol | 126 mcg | |||
Retinol Activity Equivalent | 126 mcg | |||
Beta Carotene | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 1.9 mg | 6.2% | Top 30% | High |
Thiamin | 0.31 mg | 20.6% | Top 30% | High |
Riboflavin | 0.27 mg | 15.8% | Top 30% | High |
Niacin | 2.4 mg | 12% | Mid 40% | Average |
Vitamin B6 | 0.1 mg | 5% | Mid 40% | Average |
Folate | 103 mcg | 25.8% | Top 10% | Very High |
Pantothenic Acid | 0.81 mg | 8.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 57 mg | 5.7% | Mid 40% | Average |
Iron | 1.7 mg | 9.6% | Mid 40% | Average |
Magnesium | 19 mg | 4.7% | Mid 40% | Average |
Phosphorus | 104 mg | 10.4% | Mid 40% | Average |
Potassium | 140 mg | 4% | Bottom 30% | Low |
Sodium | 378 mg | 15.7% | Mid 40% | Average |
Zinc | 0.81 mg | 5.4% | Mid 40% | Average |
Copper | 0.08 mg | 4% | Mid 40% | Average |
Manganese | 0.47 mg | 23.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53 g | 17.7% | Top 30% | High |
Dietary Fiber | 1.9 g | 7.6% | Top 30% | High |
Sugars | 24.6 g | |||
Sucrose | 10661.4 mg | |||
Glucose | 7300.2 mg | |||
Fructose | 4650.1 mg | |||
Lactose | 890 mg | |||
Maltose | 1130 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.2 g | 14.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.1 g | 27.9% | Top 30% | High |
Saturated Fat | 4.5 g | 22.4% | Top 30% | High |
Monounsaturated Fat | 9.1 g | |||
Polyunsaturated Fat | 2.8 g | |||
Total Trans Fatty Acids | 4.2 g | |||
Total Omega 3 Fatty Acids | 84 mg | |||
Total Omega 6 Fatty Acids | 1855.5 mg |
Serving size
Amount Per Serving
Calories 398 Calories from Fat 163
% Daily Value *
Total Fat 18.1 g 27.9%
Saturated Fat 4.5 g 22.4%
Trans Fat 4.2 g
Cholesterol 58 mg 19.3%
Sodium 378 mg 15.7%
Total Carbohydrates 53 g 17.7%
Dietary Fiber 1.9 g7.6%
Sugars 24.6 g
Protein 7.2 g 14.4%
Vitamin A 8.4% Vitamin C
Calcium 5.7% Iron 9.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 351
Protein 0.09 g | Carbs 86.4 g | Fat 0 g
Per 100g | Calories 257
Protein 11.8 g | Carbs 20.1 g | Fat 15 g
Per 100g | Calories 252
Protein 12.4 g | Carbs 30.7 g | Fat 9.3 g
Per 100g | Calories 20
Protein 1 g | Carbs 4.3 g | Fat 0.19 g
Per 100g | Calories 255
Protein 4.3 g | Carbs 44.7 g | Fat 6.4 g
Per 100g | Calories 365
Protein 5.3 g | Carbs 47.1 g | Fat 17.1 g
Per 100g | Calories 367
Protein 5.6 g | Carbs 51.8 g | Fat 16.2 g
Per 100g | Calories 421
Protein 30.1 g | Carbs 44.1 g | Fat 14 g
Per 100g | Calories 272
Protein 12 g | Carbs 26.2 g | Fat 13.2 g
Per 100g | Calories 283
Protein 10.8 g | Carbs 22 g | Fat 17.7 g
Per 100g | Calories 312
Protein 8.4 g | Carbs 31.3 g | Fat 17.8 g
Per 100g | Calories 367
Protein 5.6 g | Carbs 51.8 g | Fat 16.2 g