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McDonald's McDONALD'S Warm Cinnamon Roll - Nutrition Facts and detailed Analysis
3

McDONALD'S Warm Cinnamon Roll

McDonald's - McDONALD'S, Warm Cinnamon Roll has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Thiamin and Folate.

The food contains 53.03g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 7.18 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats. It's average MUFA and low PUFA. The omega-3 content is average.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as an Appetizer.

Based on the composite nutritive standing McDonald's - McDONALD'S, Warm Cinnamon Roll has been given a composite ranking of 3, and sparingly.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat40%
 Calories from Carbs52%

Why this is good for you

  • High in Thiamin
  • High in Folate

Why this is bad for you

  • High in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A420 IU8.4%Top 30%High
Retinol126 mcg
Retinol Activity Equivalent126 mcg
Beta Carotene0 mcg
Vitamin C0 mg
Vitamin E1.9 mg6.2%Top 30%High
Thiamin0.31 mg20.6%Top 30%High
Riboflavin0.27 mg15.8%Top 30%High
Niacin2.4 mg12%Mid 40%Average
Vitamin B60.1 mg5%Mid 40%Average
Folate103 mcg25.8%Top 10%Very High
Pantothenic Acid0.81 mg8.1%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium57 mg5.7%Mid 40%Average
Iron1.7 mg9.6%Mid 40%Average
Magnesium19 mg4.7%Mid 40%Average
Phosphorus104 mg10.4%Mid 40%Average
Potassium140 mg4%Bottom 30%Low
Sodium378 mg15.7%Mid 40%Average
Zinc0.81 mg5.4%Mid 40%Average
Copper0.08 mg4%Mid 40%Average
Manganese0.47 mg23.7%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate53 g17.7%Top 30%High
Dietary Fiber1.9 g7.6%Top 30%High
Sugars24.6 g
Sucrose10661.4 mg
Glucose7300.2 mg
Fructose4650.1 mg
Lactose890 mg
Maltose1130 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.2 g14.4%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.1 g27.9%Top 30%High
Saturated Fat4.5 g22.4%Top 30%High
Monounsaturated Fat9.1 g
Polyunsaturated Fat2.8 g
Total Trans Fatty Acids4.2 g
Total Omega 3 Fatty Acids84 mg
Total Omega 6 Fatty Acids1855.5 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water20.3 g
Ash1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 398 Calories from Fat 163

% Daily Value *

Total Fat 18.1 g 27.9%

Saturated Fat 4.5 g 22.4%

Trans Fat 4.2 g

Cholesterol 58 mg 19.3%

Sodium 378 mg 15.7%

Total Carbohydrates 53 g 17.7%

Dietary Fiber 1.9 g7.6%

Sugars 24.6 g

Protein 7.2 g 14.4%

Vitamin A 8.4% Vitamin C

Calcium 5.7% Iron 9.6%

*Based on a 2000 Calorie diet

Embed Table:

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