Marinated Skirt Steak Tacos - Tacos de Carne Asada Recipe has a very high-calorie, low-carb, very high-fat and very high-protein content.
The food contains 12.15g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 238.67 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Marinated Skirt Steak Tacos - Tacos de Carne Asada Recipe has been given a composite ranking of 30, and in moderation.
Calories from Protein | 45% | |
Calories from Fat | 53% | |
Calories from Carbs | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.15 g | 0.4% | Bottom 10% | Very Low |
Dietary Fiber | 0.16 g | 0.64% | Bottom 30% | Low |
Sugars | 0.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.6 g | 45.2% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.7 g | 17.9% | Mid 40% | Average |
Saturated Fat | 4.2 g | 20.9% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 2168 Calories from Fat 1111
% Daily Value *
Total Fat 123.3 g 189.6%
Saturated Fat 44.3 g 221.4%
Trans Fat 0 g
Cholesterol 544 mg 181.3%
Sodium 5572 mg 232.2%
Total Carbohydrates 12.2 g 4.1%
Dietary Fiber 1.7 g6.8%
Sugars 5.4 g
Protein 238.7 g 477.3%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 172
Protein 8.5 g | Carbs 21.9 g | Fat 6.1 g
Per 100g | Calories 190
Protein 10 g | Carbs 15 g | Fat 10 g
Per Serving | Calories 99
Protein 4 g | Carbs 5.1 g | Fat 7.3 g
Per Serving | Calories 70
Protein 1.4 g | Carbs 10 g | Fat 3.1 g
Per Serving | Calories 193
Protein 10.5 g | Carbs 4.9 g | Fat 14.7 g
Per Serving | Calories 202
Protein 15.4 g | Carbs 1.68 g | Fat 14.6 g